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Enero 21, 2017
Dieffenbach's Potato Chips launches Uglies - potato chips from waste potatoes
The Pennsylvanian snack manufacturer Dieffenbach's Potato Chips Inc. has launched a new potato chip brand named 'Uglies'. The chips are produced from potatoes that farmers would likely be throwing away due to minor imperfections.From the archive

Noviembre 17, 2016
15 Major US Companies Pledge 50 Percent Reduction in Food Loss and Waste
Agriculture Secretary Tom Vilsack and Environmental Protection Agency (EPA) Administrator Gina McCarthy announced the inaugural class of the US Food Loss and Waste 2030 Champions. These Champions pledge concrete steps to reduce food loss and waste in their operations 50% by 2030.From the archive

Noviembre 10, 2016
Method developed to predict root mass of willow shrubs may be helpful for potato crop as well
Scientists at Cornell University have developed an electric capacitance measurement that is able to predict the root mass of shrubs and trees. What's more, they hint it may helpful for tubers and root crops as wellFrom the archive
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Agosto 04, 2016
Frito-Lay's Compressed Natural Gas Truck Fleet helps reduce Carbon Footprint
Manufacturer of Potato Chips and Savory Snacks Frito-Lay reached a major milestone this month when its compressed natural gas (CNG) truck fleet logged more than 100 million miles driven on routes across the United States.From the archive

Julio 13, 2016
Fresh Solutions Network To Showcase Side Delights Farmers Table Organic Potatoes At Organic Produce Summit
Fresh Solutions Network announces its exhibit for Side Delights® Farmers Table Organic Potatoes at the Organic Produce Summit trade show, July 13, and July 14, 2016, in Monterey, California.From the archive

Abril 20, 2016
US Fingerling Potato Segment continues to grow
Colorado based Strohauer Farms are trying out a couple more fingerling varieties this season - adding to an already impressive line-up of specialty potatoes - as they continue to see growth in the fingerling potato segment.From the archive

Abril 18, 2016
Lamb Weston Boardman OR facility receives (LEED®) Silver Certification
ConAgra Foods Lamb Weston's Boardman, Oregon, processing facility has received its official Leadership in Energy and Environmental Design (LEED®) Silver certification, awarded by the U. S. Green Building Council (USGBC).From the archive











