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Abril 20, 2021
PepsiCo to Move to Regenerative Farming Practices for all its ingredients
Pepsico's Efforts are Estimated to Reduce At Least 3 Million Tons of Greenhouse Gas Emissions by the End of the Decade. PepsiCo's 'Positive Agriculture' Ambition Additionally Targets to Improve Livelihoods of Those in its Agricultural Supply Chain, and Sustainably Source 100% of its Key Ingredients.
Abril 20, 2021
Colombia: Campesinos afirman que la crisis de la papa se ha agravado
Ante la crisis que atravesaron los papicultores en el año 2020, resultado de la importación y sobreoferta de papa, y por la dura crisis que se ha enfrentado tras el covid-19, actualmente dicen que la situación es peor de difícil.
Abril 16, 2021
PMA and United Fresh to Hold Member Vote over merger
The Boards of Directors of the Produce Marketing Association (PMA) and United Fresh Produce Association (United Fresh) will each host a member vote seeking consent in support of the resolution to combine and form a new association serving the global produce and floral industry.
Abril 13, 2021
NDC Delivers a Live Webinar Event: Reducing Product Holds with Real-Time Measurements of Key Performance Indicators
Global competition is fierce and it's placing increasing market demands on manufacturers to optimize productivity, improve quality control and reduce waste to remain economically competitive. Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado

Abril 12, 2021
Argentina: El consumo de papa alcanzó en 2020 los 52 kilos por habitante al año y superó al de la carne vacuna
El consumo de la hortaliza, tanto como producto fresco como procesado, saltó casi un 20 porciento en cuatro años. Cultivada en varias zonas del país, se cosecharon 2,85 millones de toneladas, de las cuales, más de la mitad, se produjeron en el sudeste bonaerense.
Abril 12, 2021
INIA Remehue da a conocer recomendaciones para la cosecha y almacenamiento de papa
En momentos en que los productores se encuentran cosechando y almacenando sus papas, el Instituto de Investigaciones Agropecuarias (INIA) recuerda algunas consideraciones a tomar en cuenta para tener éxito en esta faena.
Abril 10, 2021
Idaho Potato Commission President and CEO, Frank Muir Retires After 18 Years of Service
Eighteen years ago, the Idaho® potato industry was in crisis. Consumers were shunning potatoes due to the rising popularity of low-carb diets, the new consumer focus on buying local (locavore movement) was beginning to expand across the country and the Idaho® potato farm gate revenue was declining.
Abril 07, 2021
PEI Potato Board Presents 2021 Potato Industry Recognition Awards
Three awards were presented to well deserving industry members at the Prince Edward Island Potato Board’s monthly meeting in March 2021. In addition, the award winners will be recognized at the PEI Board Annual Banquet in 2022.









