Noticias sobre Las Noticias de Las Américas

Salt Shaker for news
Mayo 21, 2013
Snack Food Association responds to (IOM) Report: Sodium Intake in Populations: Assessment of Evidence
The Snack Food Association (SFA) and the American Bakers Association (ABA) believe the findings from the Institute of Medicine’s (IOM) Report: Sodium Intake in Populations: Assessment of Evidence add a vital new perspective to the national discussion o...
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French Fries for news
Mayo 21, 2013
Panamá: Evalúan variedades de papa para empezar a abastecer las cadenas de comidas rápidas
El Ministerio de Desarrollo Agropecuario (MIDA) viene evaluando unas 28 variedades de papa en búsqueda de las que puedan adaptarse al medio panameño y cumplan con las características que solicitan las cadenas de comidas rápidas que operan en el país.
From the archive
Mayo 21, 2013
Late North Florida potato volume brings higher prices
As north Florida begins spring volume up to two weeks late, buyers can expect lower red potato supplies to keep demand high and prices above normal.
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Manitoba Potato Growers unhappy with Contracts
Mayo 21, 2013
Manitoba Potato Growers unhappy with Contracts
Manitoba potato growers signed a contract with McCain Foods last week, but their prices won’t increase from last year.?
From the archive
Tom Dempsey Named New CEO of Snack Food Association
Mayo 20, 2013
Tom Dempsey Named New CEO of Snack Food Association
Tom Dempsey, former President of UTZ Quality Foods, Inc., has been named Chief Executive Officer of the Snack Food Association (SFA), effective July 1, 2013.
From the archive
Finaliza el primer curso de aeroponía para obtención de semillas de papa de calidad en Ecuador
Mayo 17, 2013
Finaliza el primer curso de aeroponía para obtención de semillas de papa de calidad en Ecuador
El INIAP y CIP realizarán la clausura del primer curso de aeroponia para la obtención de semillas de papa de calidad en el Ecuador. El evento se realizará el miércoles 22 de mayo, en la Estación Santa Catalina del INIAP, al sur de Quito.
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Canadians more frugal due to rising food prices
Mayo 16, 2013
Canadians more frugal due to rising food prices
Most (84 per cent) Canadians believe the food they typically purchase has increased in price over the past year, according to the quarterly RBC Canadian Consumer Outlook Index (RBC CCO).
From the archive
Laboratorio de protección vegetal del INTA de Argentina amplía su capacidad
Mayo 16, 2013
Laboratorio de protección vegetal del INTA de Argentina amplía su capacidad
En un esfuerzo del INTA, la Asociación Cooperadora de la EEA Rama Caída y Fundación ArgenINTA, se amplió el Laboratorio de Protección Vegetal de dicha estación, con la finalidad de incrementar los servicios de diagnóstico ofrecidos al sector productivo.
From the archive
Cómo construir una lavadora de papa manual
Mayo 10, 2013
Cómo construir una lavadora de papa manual
Secuencia de construcción de una lavadora manual de papa desarrollada artesanalmente por un ingeniero colombiano.
From the archive
Productores de papa y gobierno colombiano logran acuerdo para levantar paro
Mayo 09, 2013
Productores de papa y gobierno colombiano logran acuerdo para levantar paro
El Gobierno nacional y los productores de papa lograron este jueves en la madrugada un acuerdo sobre un paquete de medidas de apoyo a los productores, con el cual “el paro se levanta“.
From the archive
Vanmark Equipment, LLC receives Annual Iowa International Trade Award
Mayo 08, 2013
Vanmark Equipment, LLC receives Annual Iowa International Trade Award
Vanmark Equipment, with its headquarters in Creston, Iowa has received the Annual Iowa International Trade Award.
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Inventure Foods Receives Gluten-Free Certification For Boulder Canyon Products & Manufacturing Facilities
Mayo 08, 2013
Inventure Foods Receives Gluten-Free Certification For Boulder Canyon Products & Manufacturing Facilities
Inventure Foods, Inc. has received certification from the Gluten-Free Certification Organization (GFCO) for its Boulder Canyon™ Natural Foods products and manufacturing facilities in Bluffton, Indiana. and Goodyear, Arizona.
From the archive
Contenido Patrocinado

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Simplot asks USDA for deregulation of their GM Innate potatoes
Mayo 08, 2013
Simplot asks USDA for deregulation of their GM Innate potatoes
The J.R Simplot Company has petitioned the USDA to deregulate their new genetically engineered Innate™ Potatoes and the public comment period has just been opened up on that petition.
From the archive
La Universidad Nacional de Colombia apoya seguridad alimentaria del departamento de Nariño con cultivares de papa
Mayo 08, 2013
La Universidad Nacional de Colombia apoya seguridad alimentaria del departamento de Nariño con cultivares de papa
La UN adelanta, con apoyo financiero del Gobierno de Canadá, un proyecto de mejoramiento de la producción de papa en Nariño para contribuir a la seguridad alimentaria de comunidades nativas del país.
From the archive
Washington Potato Commission for news
Mayo 07, 2013
Washington State Potato Commission helps Potato Growers apply Integrated Pest Management
As the potato growing season begins, The Washington State Potato Commission (WSPC) will provide free Integrated Pest Management (IPM) supplies for Washington’s potato growers.
From the archive
Utz Potato Chips offered in pink packaging
Mayo 07, 2013
Utz Potato Chips offered in pink packaging
Utz Quality Foods Inc. will replace its regular red and white colored bags of potato chips with a limited edition pink bag, in an effort to raise awareness of breast cancer.
From the archive
Mayo 07, 2013
Snack manufacturer Snyder's-Lance reports Results for First Quarter 2013
Snyder's-Lance, Inc. (Nasdaq-GS: LNCE) today reported results for its first quarter of 2013. Net revenue for the first quarter ended March 30, 2013 was $419 million, an increase of 6.5% compared to prior year net revenue of $393 million.
From the archive
Lay's potato chips announced Cheesy Garlic Bread flavored potato chips - submitted by Karen Weber-Mendham - as the winner of its 'Do Us A Flavor' contest.
Mayo 07, 2013
Cheesy Garlic Bread Potato Chips winner Lay's 'Do Us A Flavor'
Last night, Lay's potato chips, one of the marquee brands from PepsiCo's Frito-Lay division and America's most-loved potato chip brand, announced Cheesy Garlic Bread flavored potato chips as the winner of its "Do Us A Flavor"contest.
From the archive

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