Noticias sobre las Nuevas Variedades de Patata de Europa

Endeavour, Taisiya potato varieties
Octubre 29, 2010
Endeavour, Taisiya: twee nieuwe aardappelrassen van Den Hartigh
Het handelshuis Den Hartigh in Emmeloord demonstreert begin november twee nieuwe aardappelrassen. Het gaat om het chipsras Endeavour en het consumptieras Taisiya.
From the archive
Gourmandine aardappel aktie Agrico
Octubre 17, 2010
Agrico promoot culinaire Gourmandine aardappel
Nadat de Gourmandine vorig jaar in Frankrijk de onafhankelijke consumentenprijs ‘Saveur de l’Année’ won, is deze culinaire aardappel, behorend tot het commerciële rassenpakket van Agrico, ook in de smaak gevallen bij de Nederlandse consument.
From the archive
Octubre 06, 2010
Papas de color púrpura salen a la venta en supermercados de Reino Unido
Una nueva variedad de patata con pulpa de color púrpura oscuro salió a la venta hoy en los supermercados de la cadena británica Sainsbury's, informó la propia empresa en un comunicado. “La variedad ‘Majestad Púrpura’ está ideada para cambiar la percep...
From the archive
Supermarket Guru
Octubre 05, 2010
Purple Majesta, a purple potato goes on sale in UK supermarkets
A purple potato that growers say is healthier than the standard variety is going on sale in UK supermarkets.
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HZPC for news
Septiembre 14, 2010
HZPC neemt nieuw energiezuinig kassencomplex in gebruik
De burgemeester van Dongeradeel, mevrouw M. Waanders, heeft onder belangstelling van alle HZPC-medewerkers het nieuwe kassencomplex van HZPC in Metslawier formeel in gebruik gesteld.
From the archive
The naturally bred Purple Majesty potato variety will produce a beetroot-coloured mash.
Marzo 31, 2010
Purple potato for mash introduced in UK by Bartlett and Sons
A SCOTTISH potato processor is hoping to inject a bit of colour into meal times with the launch of Purple Majesty, a purple spud that is made for mashing and could boost health. It will produce a beetroot-coloured mash!
From the archive
Contenido Patrocinado
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Spuds we like: Why potatoes are flavour of the month
Enero 21, 2010
Spuds we like: Why potatoes are flavour of the month
Something special is going on in London tonight, with a buzz already building around a new designer product to be  unveiled in the witching hour. Restaurateurs, chefs and fashion-conscious foodies will be among those jostling for sizzling fare prepare...
From the archive
 Minister en Pieperpad winnaars dopen bio-ras Agrico Carolus
Enero 21, 2010
Carolus: het nieuwste biologische aardappelras van Agrico
Op het Veredelingsplein van de biologische vakbeurs BioVak heeft minister Gerda Verburg van Landbouw, Natuur en Voedselkwaliteit (LNV) het jongste biologische ras van aardappelcoöperatie Agrico gedoopt tot Carolus. De naam van het ras was gekozen in ee...
From the archive
Sainsbury's launches British Heritage Potato varieties for 'roasties'
Enero 13, 2010
Sainsbury's launches British Heritage Potato varieties for 'roasties'
Roast potatoes are one of the most traditional of British side dishes. But really great roast potatoes, ones that are crisp on the outside and soft and fluffy in the middle, need really great potatoes. You can’t make a silk purse out of a sow’s ear and...
From the archive
Eco-friendly potato variety Vales Sovereign available to caterers
Abril 21, 2009
Eco-friendly potato variety Vales Sovereign available to caterers
Greenvale AP’s environmentally friendly Vales Sovereign potatoes, which have a lower carbon footprint than traditional varieties, are now available to the catering sector via wholesalers. Vales Sovereigns are ideal for caterers seeking to lower their...
From the archive
'Royal' is a French fry variety with a very high yield potential. The variety has very good frying qualities and is suitable for long time storing. (Courtesy: Danespo)
Enero 14, 2009
McCain picks up Danish potato variety 'Royal'
A new variety of Danish potato, the 'Royal', will be used to make French fries worldwide after being picked up by a Canadian company. The Agriculture Potato Association (LKF) developed the new variety.
From the archive
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