Noticias sobre Otros Productos de Patata de Las Américas

McCain Foods Joins Healthy Weight Commitment Foundation
Diciembre 28, 2010
McCain Foods Joins Healthy Weight Commitment Foundation
McCain Foods has joined the Healthy Weight Commitment Foundation (HWCF) in its pledge to reduce obesity, especially among children aged 6 to 11, by 2015.
From the archive
RDO-Calbee employees win top productivity award from Calbee
Noviembre 21, 2010
RDO-Calbee employees win top productivity award from Calbee
Calbee Foods Co. of Japan has awarded its top productivity prize to employees at its United States joint-venture RDO-Calbee Foods.
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Slendesta Potato Extract may now be marketed as a non-Novel Food ingredient in Canada.
Noviembre 12, 2010
Slendesta® now has non-novel food status in Canada
Kemin Health, L.C. is pleased to announce that Slendesta Potato Extract may now be marketed as a non-Novel Food ingredient in Canada.
From the archive
Noviembre 04, 2010
Kartoffelpuffers (German potato pancakes) star attraction at Texas Wurstfest
Beer, sausage and polka are the public faces of New Braunfels (TX) Wurstfest, this towns signature event. But the traditional kartoffelpuffer has become Wurstfest's cult favorite.
From the archive
McCain Purely Potatoes now available in the United States
Octubre 26, 2010
McCain Purely Potatoes now available in the United States
Thanks to McCain Foods USA's launch of Purely Potatoes, all the preparation fuss, mess, and time have been removed from potato preparation.
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National Pierogies day in the United States on October 8
Octubre 08, 2010
National Pierogies day in the United States on October 8
When pierogies were invented in the early 1900's, pasta and potatoes came together in a match made in food heaven.
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Contenido Patrocinado
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Contenido Patrocinado
Julio 07, 2010
Mashed potato in foodservice on the rise
Mashed potatoes in foodservice operations are up 29% in the past four years. In Q1 2006, the top 350 chain restaurant menus listed 1,749 mashed potato menu items. In Q1 2010, there were 2,256. This is an important and positive trend for potatoes in foo...
From the archive
Julio 02, 2010
Foro: “Cadenas de valor en papa y organización de productores”
La Iniciativa Papa Andina organizó este foro en el último congreso de la ALAP, celebrado en Cusco, Perú, entre el 23-28 de mayo de 2010, buscando un espacio de reflexión y discusión para que empresas, investigadores y productores pudieran identificar l...
From the archive
Junio 29, 2010
Sale of Michael Foods completed
Michael Foods, Inc. announced today that its parent, Michael Foods Group, Inc. (formerly M-Foods Holdings, Inc.) closed a previously announced transaction under which its owners, affiliates of Thomas H. Lee Partners, L.P. (“THL”) and certain current an...
From the archive
Junio 01, 2010
Procesamiento mínimo de tubérculos no comerciales de papa (en Brasil)
Los productos mínimamente procesados de materias primas vegetales san hechos con el mínimo posible de daño a las células. El procesamiento mínimo de tubérculos de papa incluye la sanitización, pelamiento, fraccionamiento y acondicionamiento hasta el ...
From the archive
Mayo 21, 2010
Michael Foods sells for 1.7B
Michael Foods, one of the largest players in the U.S. egg industry, is being sold by one private equity owner to another. The buyer is the private equity arm of Goldman Sachs, the companies said Friday, in a deal that values Michael Foods at $1.7 bill...
From the archive
Abril 13, 2010
Al Reser, CEO and Chairman of Reser's Finefood dies at 74
Al Reser, CEO and chairman of Reser's Fionefood, a philanthropist and "Beaver Believer,"died Monday night at the age of 74.According to a statement issued by his family on Tuesday, Reser passed away in his sleep at his Sarasota, Fla., vacatio...
From the archive
Contenido Patrocinado

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Canadian Certified Organic Potato Vodka awarded ‘Double Gold' and ‘Spirit of the Year'
Marzo 19, 2010
Canadian Certified Organic Potato Vodka awarded ‘Double Gold' and ‘Spirit of the Year'
When Tyler Schramm first laid eyes on the newly-planted potato fields in British Columbia's Pemberton Valley, he had no idea those same spuds would bring him worldwide acclaim. "We were staring at the potatoes and discussing ideas of what we c...
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HVP recall due to possible Salmonella contamination affects several potato products
Marzo 07, 2010
HVP recall due to possible Salmonella contamination affects several potato products
Hydrolyzed vegetable protein (HVP) is now taking its place beside peanuts, pistachios, and powdered milk as a food ingredient causing recalls of many, many individual products.Hydrolyzed vegetable protein is a common ingredient used most frequently as...
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Marzo 07, 2010
Reser's Fine Food recalls number of dips and (potato) salads
Reser’s Fine Foods Inc, Beaverton, Oregon is voluntarily recalling a limited number of retail size and bulk containers of dips, salad dressings and potato salad products distributed by supermarkets and other food retail and wholesale outlets. Reser’s...
From the archive
Marzo 04, 2010
Safeway recalls red potato salad
Safeway Inc. has been notified by Reser's Fine Foods that it has voluntarily recalled several products that may be contaminated with Salmonella. As a precautionary measure, Safeway is participating in the recall by voluntarily recalling the following p...
From the archive
Simplot launches ToHellWithPrep.com to promote Roastworks fruit, vegetables and potatoes
Noviembre 02, 2009
Simplot launches ToHellWithPrep.com to promote Roastworks fruit, vegetables and potatoes
With a struggling economy and rising food costs among the leading foodservice trends this year, how can anything else 2009 has to serve up frighten operators? How about learning how much money they`re wasting by prepping vegetables and fruit from scra...
From the archive
Octubre 22, 2009
Potato Seminar Explores Menu Innovation
To drive menu innovation in America's leading restaurant chains, the U.S. Potato Board is conducting a seminar series at the Culinary Institute of America at Greystone.This year's seminar, held from September 27 to 29, attracted 15 of the nation's most...
From the archive

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