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Octubre 19, 2015
Employees Conagra Foods hear more about corporate changes
Last Friday, Conagra Foods detailed broad measures, including layoffs, early retirement incentives and cuts to travel and catering, in its bid to save money and boost shareholder return, with the city of Omaha in particular affected.From the archive

Octubre 01, 2015
Conagra Foods cuts 1500 jobs, moves to Chicago
ConAgra Foods, Inc. today announced restructuring plans to improve profitability, advance its growth agenda and unlock shareholder value. The restructuring includes the elimination of around 1,500 jobs (30% of the company’s global office-based workforce). Conagra Foods also announced the relocation of its headquarters to Chicago.From the archive

Septiembre 24, 2015
Conagra Foods publishes 2015 citizenship (CSR) report
ConAgra Foods, Inc. (NYSE: CAG) today announced it has issued its 2015 Citizenship Report. The report tracks progress on the company's three-pronged Citizenship platform: Good Food, Stronger Communities and Better Planet.From the archive

Septiembre 22, 2015
Conagra Foods reports results Fiscal 2016 Q1
Today ConAgra Foods, Inc., (NYSE: CAG) reported results for the fiscal 2016 first quarter ended August 30, 2015. The report refers to 'good sales and operating profit performance [for its commercial Foods Segment], primarily due to strong volumes, favorable mix, and efficiencies for Lamb Weston.From the archive
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Agosto 26, 2015
How to please with processed Idaho Potatoes
In a new Ranker poll, the potato tops the competition as the peoples’ #1 favorite vegetable. As such, potatoes hold an important position on foodservice menus as a foundation for profitable snacks, appetizers, side dishes, and entrées.From the archive

Agosto 06, 2015
McCain Foods’ nurse crop project may help increase potato yields
Representatives from McCain Foods are excited about a new project under way in Aroostook County that has some farmers planting their usual acreage of potatoes right on top of a bed of winter rye, barley or oats.From the archive

Junio 08, 2015
A look at the Innate Potato by FrankenFoodFacts
The blog FrankenFoodFacts recently published a review of the Innate potato of Simplot Plant Sciences. This blog by Layla Katiraee, who holds a Ph.D. in molecular genetics and is a senior scientist at a biotech company, offers the most insightful review of the Innate Potato PotatoPro has seen so far.From the archive

Mayo 12, 2015
Conagra Foods acquires Blake's All Natural Foods
ConAgra Foods, Inc. announced today that it has acquired Blake’s All Natural Foods, a rapidly-growing, family-owned company which makes natural and organic frozen meals, including pot pies, casseroles, pasta dishes and other entrees.From the archive








