Noticias sobre los Productos de Patata Deshidratada de Los Estados Unidos

New processing technique could make potatoes healthier
Junio 15, 2022
Nutrition 2022: New processing technique could make potatoes healthier
Researchers announced early tests of a new potato processing technique designed to make our bodies digest potato starch more slowly. Laboratory demonstrations show that the approach blocks certain digestive enzymes
A depiction of the process for the elimination of amylose starch in a potato. Courtesy: Texas A&M AgriLife graphic
Mayo 28, 2022
Texas A&M AgriLife researchers use CRISPR technology to modify starches in potatoes
Humble potatoes are a rich source not only of dietary carbohydrates for humans, but also of starches for numerous industrial applications. Texas A&M AgriLife scientists are learning how to alter the ratio of potatoes’
Dale Clemiss new Chief Executive Officer of Idahoan Foods
Febrero 13, 2022
Idahoan Foods, LLC. Appoints Dale Clemiss as Chief Executive Officer
Idahoan Foods, LLC. announced that its Board of Directors has appointed Dale Clemiss as Chief Executive Officer effective March 7, 2022.
United States export of frozen potato increased by 30 percent in Q3 (YOY) in COVID rebound. Export to Mexico increased 63%
Diciembre 15, 2021
Canadá y México han aumentado significativamente la importación de patatas de EE. UU.
Las exportaciones estadounidenses de productos de papa congelada aumentaron un 30 porciento para el trimestre julio-septiembre de 2021 en comparación con 2020. Estos aumentos fueron liderados por un aumento del 63porciento en México.
Hormel Foods partners with The Better Meat Co to use its meat-like mycoprotein Rhiza, produced via potato-based fermentation
Octubre 20, 2021
Hormel Foods partners with The Better Meat Co to use its meat-like mycoprotein Rhiza, produced via potato-based fermentation
Hormel Foods Corporation, a global branded food company, announced its venturing company, 199 Ventures, has entered into an exclusive partnership with The Better Meat Co. to bring new mycoprotein - produced by potato-based fermentation - and plant-based protein products to the marketplace.
United States potato sales strong in the marketing year 2020-2021
Octubre 02, 2021
United States potato sales strong in marketing year 2020-2021
The marketing year that ended in June 2021 was unlike any year the US potato industry has ever experienced. With pandemic restrictions ebbing and flowing from June 2020 to July 2021, sales at foodservice fluctuated while retail purchases remained extremely strong throughout the year.
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Left: baby yams under the Mim's Famous Sweet Potatoes line; right: Heirloom navels.
Septiembre 18, 2021
Launching new sweet potato line and earth-friendly packaging options for potatoes
Progressive Produce grows, packs and ships a wide variety of year-round produce, farming thousands of acres throughout North and South America.
United States potato imports continue to grow
Agosto 27, 2021
United States potato imports continue to grow
United States imports of potatoes and potato products for the July 2020 – June 2021 marketing year increased by 12% in fresh weight equivalent volume and 16% in value, compared to the previous marketing year.
United States Potato Imports Continue to Increase.
Mayo 19, 2021
United States Potato Imports Continue to Increase; More frozen potato products imported from Europe
Strong demand for potatoes and potato products and tight domestic supplies continues to drive increases in imports for the current (July – June) marketing year. For July 2020 – March 2021 total imports are up 9 percent, led by an 18% increase in chips and a 15 percent increase in dehydrated potatoes.
January – March 2021 retail sales: A year after unparalleled growth
Mayo 04, 2021
January – March 2021 potato sales in US retail: A year after unparalleled growth
Potato sales for Q3 (January – March 2021) of Marketing Year 2021 have caught up to the changed buying habits that the pandemic brought about.
The latest megadrum, produced by Idaho Steel, has a guaranteed capacity of 1,250 kg per hour and can - depending on the dry matter content of the potatoes used - even deliver up to 1,500 kg per hour.
Abril 27, 2021
Idaho Steel and Kiremko, the 'Go to Guys' for Efficient Potato Flake Production
Flake production is not only a potato process for specialists. More and more potato processors see it as an ideal solution for their sustainability improvement.
Two Alexia brand product packages now made with corn and potato biomaterial
Abril 16, 2021
Lamb Weston Introduces Biobased (potato, corn) Packaging for two Alexia products
Driving toward a goal of using more sustainable materials in packaging, two Lamb Weston Alexia brand products will use corn and potato starch in their packaging beginning this month.
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Ideal applications for ULTRA-TEX 1311 modified potato starch include dairy desserts, bakery/fruit fillings, spreadable, spoonable and pourable dressings, sauces and other savory applications.
Marzo 31, 2021
Ingredion Launches ULTRA-TEX 1311 Modified Potato Starch for Indulgent Textures Made Faster and Better
ngredion Incorporated, a leading global provider of ingredient solutions to diversified industries, announced a new addition to its extensive range of potato-based solutions for the U.S. and Canada, ULTRA-TEX® 1311 modified potato starch.
How flavored mash potato manufacturer Idahoan Foods pivoted its marketing strategy to drive consumer loyalty with new households over the past year.
Marzo 25, 2021
How flavored mashed potato manufacturer Idahoan Foods drives consumer loyalty with new households
Idahoan Foods saw sales of its dehydrated mashed potato products rise during the pandemic as consumers cooked more meals at home.
Koch Separation Solutions Expands Global Presence in Plant-Based Protein Production
Marzo 18, 2021
Koch Separation Solutions help Royal Avebe to create high-value potato protein
Koch Separation Solutions (KSS) announced today that it will collaborate with Royal Avebe (Avebe), a leading international starch manufacturer, to implement a comprehensive separation solution for plant-based protein processing.
The Washington Potato Co. facility in Warden still smolders the next morning and smoke fills the air after a fire broke out in a potato dehydrator the afternoon of Jan. 21, prompting a response from fire departments across Grant and neighboring Adams coun
Febrero 12, 2021
Washington Potato lays off 62 workers at Warden facility
The Washington Potato Co. facility in Warden still smolders the next morning and smoke fills the air after a fire broke out in a potato dehydrator the afternoon of Jan. 21, prompting a response from fire departments across Grant and neighboring Adams counties.
PepsiCo and Beyond Meat® Establish The PLANeT Partnership, LLC, a Joint Venture to Introduce New Plant-Based Protein Offerings
Enero 30, 2021
PepsiCo y Beyond Meat® se asocian para crear Nuevos Productos Proteínicos a Base de Plantas
PepsiCo y Beyond Meat anunciaron la formación The PLANeT Partnership, LLC (TPP), una empresa conjunta para desarrollar, producir y comercializar snacks y bebidas innovadores hechos de proteínas a base de plantas.
Idahoan for news
Enero 24, 2021
Idahoan® Declares Memphis the Mashed Potatoes Capital of America and Delivers More Than 300,000 Free Pouches
Idahoan Foods is delivering a pouch of Idahoan® Buttery Homestyle® Mashed Potatoes to more than 300,000 Memphis households this National Potato Lovers Month and will make a donation to Mid-South Food Bank later in the month.

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