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Junio 04, 2008
Guia de la buenas practicas de procesamiento para la produccion artesanal de la tunta
Esta guía tiene por finalidad difundir las “buenas prácticas de procesamiento” (BPP) para la elaboración artesanal de la tunta, con el propósito de promover la producción de alimentos que no constituyan un riesgo para la salud y cumplan con las carac...From the archive

Mayo 29, 2008
Alicorp estudia en Peru el desarrollo de harina a partir de papa, cebada y camote
La empresa Alicorp estudia el desarrollo de harinas a partir de productos nativos de Perú como la papa, la cebada y el camote, para hacer frente a los altos precios internacionales del trigo, señaló hoy el gerente central del negocio de productos indus...From the archive

Mayo 16, 2008
Amino acids may extend sweet potato starch's gelling possibilities
As interest in potato starch increases due to clean label pressures, US scientists report that the gelling and paste-forming properties of starch from sweet potatoes can be controlled by using amino acids. The nature of the amino acid was found to str...From the archive

Mayo 15, 2008
Penford Food Ingredients Licenses Resistant Potato Starch Technology
Penford Food Ingredients, a leading manufacturer and marketer of ingredients for the processed food industry, announced today that it has entered into a sublicense agreement with MGP Ingredients, Inc., which grants to Penford the exclusive right to man...From the archive

Mayo 12, 2008
United States: NPC urges passage of food aid funding
National Potato Council (NPC) has signed onto a letter with many other groups requesting Chairman Byrd (D-WV) of the Senate Appropriations Committee and Ranking Member Cochran (R-MS) include additional funding for PL 480 Title II food aid in the Senat...From the archive

Abril 17, 2008
Kiremko and Idaho Steel help potato processors take full advantage of flakes boom!
It will come as no surprise to insiders of the potato processing industry that the worldwide flakes industry finds itself in a favourable position over the last 1½ years. Demand for this versatile ingredient mainly driven by savoury snacksFrom the archive
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Abril 02, 2008
Maquina productora de harina de papa reducira costo del pan
Sierra Exportadora logró obtener una de las harinas de papa más baratas del mundo, utilizando como insumo la papa nacional de segunda y de descarte, así lo informó el presidente ejecutivo de Sierra Exportadora Gastón Benza Pflucker, durante la presenta...From the archive

Marzo 17, 2008
March US Potato Stocks Up 8 Percent from Last Year
The 13 major potato states held 172 million cwt. of potatoes in storage March 1, up 8 percent from last year and 10 percent above 2006, according to USDA's National Agricultural Statistics Service. Potatoes in storage accounted for 43 percent of the 2...From the archive

Marzo 05, 2008
Quality of Potatoes for Processing and the effect of Potato Storage; Some Basics
The amount of reducing sugars in the potato are responsible for the colour formation of fried products. So if potatoes are too high in reducing sugars, they are not suitable for processing.From the archive

Febrero 29, 2008
Grand Forks North American Foods potato plant damaged by fire
Fire damage to a Grand Forks potato plant is estimated at about $25,000. The fire early Thursday morning was contained in the dust collection system at the North American Foods plant, but the facility was shut down for the day. The plant makes dehydrat...From the archive

Febrero 15, 2008
NASS: US February Potato Stocks up 7% from last year
The 13 major potato States held 206 million cwt of potatoes in storage February 1, 2008, up 7 percent from last year and 9 percent above February 1, 2006. Potatoes in storage accounted for 52 percent of the 2007 fall storage States’ production, up 3 pe...From the archive

Febrero 14, 2008
Simplot transfers Pasco processing plant to joint venture with Washington Potato Company
The J. R. Simplot Company is transferring its vegetable processing plant in Pasco, Wash., to a new manufacturing joint venture to be managed and co-owned by Washington Potato Company. Washington Potato Company (WPC) will run the plant and continue to p...From the archive

Febrero 12, 2008
North American Foods closes another potato processing plant: Glenns Ferry
North American Foods confirmed Wednesday that it will close its potato processing plant in Glenns Ferry, ending nearly six months of uncertainty about the future of the plant. The Idaho Department of Labor estimates that about 110 people will be left w...From the archive

Febrero 02, 2008
Radix Systems celebrates the 20 year anniversary of the company and the Autosort
2008 marks the 20th anniversary of Radix Systems Limited. This experience is reflected in the latest generation of Autosorts, constantly evolving to meet the increasing demands of today’s food producers.From the archive

Enero 30, 2008
Jefe de Estado considera que peruanos deben redescubrir propiedades del chuno
El presidente Alan García destacó hoy la necesidad de que los peruanos redescubran el valor de la papa procesada convertida en chuño, por su alto valor nutritivo, su mayor duración y su bajo costo. Dijo que gracias a los procesos de congelamiento, e...From the archive

Enero 18, 2008
Organic Potato Processing facility starting in Colorado?
Staff of a Denver-area organization supposedly brokering a deal to set up an organic potato processing facility in Center were reluctant to release information locally about the proposal but told residents of Grand Forks, North Dakota, they might have ...From the archive

Enero 16, 2008
North American Foods Potato flake plant in Grand Forks closing
Workers at North American Foods' dehydrated potato flake processing plant have been told that the operation will be closed March 15.The company, previously RDO Foods Co., employs about 125 people at the plant.Officials at the R.D. Offutt Co. corporate...From the archive

Enero 15, 2008
Produccion de papa en Peru podria duplicarse por demanda industrial
La papa, tubérculo que se consume mayoritariamente frito en el país, puede retomar parte del esplendor que tuvo en la alimentación de los Incas. ¿La razón? Muy simple, pasaría a reemplazar parcialmente al trigo dentro de la producción de alimentos indu...From the archive

