Noticias sobre la Protección de Cultivos de Los Estados Unidos

French Fry manufacturer McCain Foods has started trials examining soil fumigation with several of its potato growers in Maine (United States) and New Brunswick (Canada).

Monsanto Company (NYSE: MON) announced that at a special meeting of shareowners held on December 13, shareowners of the company approved the merger of Monsanto with a wholly owned subsidiary of Bayer Aktiengesellschaft.

Potato psyllids have been reported in specific fields in western and central North Dakota. At this point populations are not widespread.

According to the University of Minnesota Extension 'Spudbug' Newsletter, it is shaping up to be a Colorado Potato Beetle (CPB) year in the Red River Valley.

Entomologist Ada Szczepaniec at Texas A&M AgriLife Research is addressing the concern of growing resistance of potato psyllids to the neonicotinoid classification of insecticides.

Potato growers in Maine are cautiously watching the actions of the EPA as it reviews federal regulations for a popular insecticide (Imidacloprid - an effective insecticide against the Colorado potato beetle) that can be harmful to bees.

The US Environmental Protection Agency (EPA) has granted federal registration of the new, non-fumigant nematicide Velum® Prime offered by Bayer CropScience's for use on potatoes.

Sources say the 2016 Southern Idaho Potato Cooperative contract will include new langcode mandating a minimum of two years of alternate crops between potatoes.

The Plant Management Network provides information on how to improve efficacy of metam sodium application by shank injection in a new educational webcast developed by Neil C. Gudmestad

The J.R. Simplot Company is pleased that the USDA has deregulated the Russet Burbank variety of the second generation of Innate™ potatoes. Simplot is looking forward to the completion of the EPA registration and FDA consultation before the second generation of Innate™ potatoes can be introduced into the marketplace.

A new 'Focus on Potato' webcast titled “Managing Diseases with Biopesticides in Potato Production” helps growers, consultants, and other practitioners in the potato industry understand the basics of biopesticides and their use in the field.

The latest Focus on Potato webcast, titled “Best Management Tactics and Fungicide Resistance in Early Blight and Brown Spot” highlights the importance of measures to mitigate fungicide resistance, particularly when applied and repeatedly used on a single site.

The U.S. Department of Agriculture’s National Agricultural Statistics Service (NASS) thursday published the 2014 Agricultural Chemical Use survey data for corn and fall potatoes.

Brendon and Sheldon Rockey of Rockey Farms in Center, Colorado, were named the recipients of the prestigious 2014 Environmental Stewardship Award presented at the National Potato Council’s 2015 Annual Meeting.

Phosphorous acid based products can be an effective control for postharvest diseases when applying best practices. In the presentation. Learn more in the latest ‘Focus on Potato’ presentation “Phosphorous Acid and its use in Potato Post-Harvest Situations,”

During the week of August 26, the National Potato Council (NPC) led a delegation of 19 U.S. Environmental Protection Agency (EPA) staff on a crop tour of New Jersey’s potato growing region.

In this USDA research on soybean crops, researchers find a link between minimum winter temperature and pesticide use.

Hairy nightshade and potato tuberworm (or potato tuber moth) are two economically important inhibitors to potato production. Two of the latest ‘Focus on Potato’ webcasts focus on these economically important potato pests.