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Marzo 19, 2021
Kent Crisps announces a new local flavour partnership
UK Potato chips manufacturer Kent Crisps is staying true to their signature approach of working with Kent producers to create classic flavours with a local twist: their latest flavour - Lamb and Rosemary - is made using grass fed Romney lamb from Kent Shepherd.
Febrero 22, 2021
Pringles introduces Wendy's Baconator Flavour in Canada
Ready to feed your curiosity? Behold the one-bite Baconator®! The NEW limited-time edition Pringles* Wendy's® Baconator Flavour Chips layer all the tastes of the famous Wendy's Baconator into a totally munchable, mind-blowing snack.
Febrero 12, 2021
Calbee’s umami-rich Hokkaido scallops and butter potato chips perfect for winter snacking
Are you looking for a tasty snack to go with your beer, sake or Strong Zero this winter season? If you're a seafood-lover, look no further than Calbee's latest entry in their "Otona no Potato Rich" chips geared towards adults. Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado

Noviembre 16, 2020
El turrón de patatas fritas que deja sordo
Albert Adriá sorprende con un turrón elaborado con patatas fritas de bolsa de Lays Gourmet, cobertura de chocolate, chocolate con caramelo y praliné de macadamia tostada. 'Es un turrón que te deja sordo porque cuando lo masticas es tan crujiente que dejas de escuchar a quien te habla'
Noviembre 13, 2020
Introducing Pringles Scorchin': a line of spicy upgrades of its popular flavours
Pringles is introducing a full collection of spicy chips dedicated to their heat-loving snack fans. The new Pringles Scorchin' lineup adds fiery heat to three Pringles originals – Cheddar, BBQ, and Chili and Lime – bringing a spicy sensation to the flavors fans already know and love.
Agosto 28, 2020
Binegaaa! potato chips: Calbee educates Japan on salt & vinegar
Salt & vinegar may be a popular flavor in the United States (4th place) and even more so in the UK (2nd place), but it ranks nowhere in the top choices for Japanese consumers, who usually prefer plain salted, nori seaweed and salt, beef or chicken stock (consomme), sour cream or wasabi.











