Noticias sobre la Salud y Nutrición de América del Norte

Abril 25, 2008
Beloit-based Frito-Lay Inc. recertified as a 'star' site in its prestigious Voluntary Protection Programs
Frito-Lay is getting a reputation for being a world-class facility for its safety record and operations.The U.S. Department of Labor's Occupational Safety and Health Administration (OSHA) has recertified Beloit-based Frito-Lay Inc. as a “star” site in...
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Abril 16, 2008
Ontario Schools To Be Trans Fat Free
Students in Ontario will be getting healthier because the food and beverages sold in schools will need to be free of trans fat.Levels of obesity among young Canadian children have nearly tripled over the last 25 years. Providing healthier options and ...
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Abril 11, 2008
McCain employee's daughter wins American Kids' Safety-on-the-Job Poster contest
Promoting workplace safety at her dad's workplace – McCain Foods in Florenceville – has earned a 13-year-old Perth-Andover student a trip to the American capital and $1,000. Meghan Baker, a Grade 8 student at Perth-Andover Middle School, won first pla...
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Abril 11, 2008
Study links trans fats to breast cancer
Trans-fats, which are being phased out of food because they clog arteries, may raise the risk of getting breast cancer, European researchers reported on Friday.They found that women with the highest blood levels of trans-fats had about twice the risk ...
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Frito-Lay for news
Abril 10, 2008
Frito-Lay launches 'Pinch of Salt', low sodium versions of its best selling Chips and Snacks
PepsiCo's Frito-Lay North America business unit announced today the launch of Pinch of Salt, a low-sodium version of some of its most popular brands – Lay's potato chips, Tostitos tortilla chips, Fritos corn chips and Ruffles potato chips. While Frito...
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Flag of Canada news
Abril 10, 2008
Canada proposes crackdown on food safety
Canadian Prime Minister Stephen Harper on Tuesday unleashed a proposed consumer safety bill that could force food manufacturers in the country to improve tracking of suppliers and processes. Spurred on by a crisis in consumer confidence last year follo...
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Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado
Abril 08, 2008
Some good News on Food Prices
As the price of fossil fuels and commodities like grain climb, nutritionally questionable, high-profit ingredients like high-fructose corn syrup will, too. As a result, Cokes are likely to get smaller and cost more. Then, the argument goes, fewer peopl...
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Consumers want better industry efforts to combat obesity
Abril 04, 2008
Consumers want better industry efforts to combat obesity
According to a public opinion survey commissioned by the Transatlantic Consumer Dialogue (TACD), 82 percent of Americans think food companies should be making a greater effort to reformulate for more better-for-you products.Although this is a high perc...
From the archive
Marzo 27, 2008
Bill opposing menu labeling goes to governor of Georgia
Local counties can't require restaurants to post nutrition information about their menu items under a bill that easily passed the (Georgia) Senate Thursday. The bill, which sailed through the House earlier this session, now goes to the governor's desk...
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Marzo 24, 2008
Trans fats ban in Baltimore restaurants signed into law
Baltimore City Mayor Sheila Dixon signed a bill Thursday that bans restaurants from serving foods make with trans fats. The mayor's anticipated signature makes the bill a law. The Baltimore City Council unanimously voted March 18 to approve the bill,...
From the archive
Marzo 17, 2008
Global Initiative Launched To End Junk Food Ads
More than 50 consumer groups have launched a worldwide campaign to reduce the marketing of unhealthy food to children. Among other things, the new voluntary code calls for tight restrictions on both television and Internet advertising, prohibits the ma...
From the archive
Marzo 14, 2008
Trans Fat Banned in Boston Restaurants
Boston has joined others cities in banning artery-clogging trans fats from food served in restaurants and grocery stores. Businesses, as well as schools and hospitals, will have to stop using oils and spreads that contain trans fats. Prepackaged foods...
From the archive
Contenido Patrocinado

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Marzo 06, 2008
Acrylamide might not be so harmful
Acrylamide, that surprised scientists when it was discovered in certain foods might not be as big a concern after all, an Augusta researcher said. Dale Sickles, a neurotoxicologist and vice chairman of Cell Biology and Anatomy at Medical College of Ge...
From the archive
Marzo 05, 2008
Canada under pressure to ban junk food ads
Dr. David McKeown, Toronto's medical officer of health, is calling on Canadian politicians to address the country's growing obesity rate by banning junk food advertising to children under 13. Last week, acting on a recommendation by Dr. McKeown, the To...
From the archive
Marzo 03, 2008
Kids’ weight gain linked to salty snacks and soda
Nothing goes better with salty than sweet and that might be the reason why kids who snack on salty foods tend to drink calorie-rich sodas and put on more weight, an article in Hypertension suggests. It’s well known that eating salty foods can make you...
From the archive
Febrero 28, 2008
Development and Experimental Validation of a Frying Model to Estimate Acrylamide Levels in French Fries
In this study, a numerical model was developed to simulate frying of potato strips and estimate acrylamide levels in French fries. Heat and mass transfer parameters determined during frying of potato strips and the formation and degradation kinetic par...
From the archive
Febrero 27, 2008
US Congress Asks Companies to Do More on Food Safety
U.S. food suppliers are overhauling their own food safety rules, executives from companies involved in recent food recalls said on Tuesday, but lawmakers said the industry must do more to prevent future outbreaks.   A series of high-profile food safet...
From the archive
Febrero 20, 2008
ConAgra Foods Provides Unprecedented Nutrition Labeling
ConAgra Foods, Inc., (NYSE: CAG) today announced simple and unique packaging enhancements designed to help consumers make better-informed food choices to improve their diet and health. The new nutrition guide, designed by ConAgra Foods, will be feature...
From the archive

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