Teagasc GM potato study to begin second phase
Junio 11, 2013
Teagasc GM potato study to begin second phase
Irish Research Institute Teagasc hopes to begin planting out more than 5,000 potato plants in the next two weeks, in the second phase of its study into the environmental impact of blight-resistant genetically modified (GM) potatoes.
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Snackex 2013: la industria, ante un nuevo mercado
Junio 11, 2013
Snackex 2013: la industria, ante un nuevo mercado
Snackex es la feria especializada en los sectores de los snacks salados y frutos secos más importante de Europa. Organizada por la Asociación Europea de Aperitivos (ESA), este evento bienal se celebra por primera vez en Gotenburgo (Suecia)
From the archive
Baker Perkins at Snackex - helping snack manufacturers develop new products
Junio 05, 2013
Baker Perkins at Snackex - helping snack manufacturers develop new products
Baker Perkins will showcase its technology and services that enable snack manufacturers to take advantage of new market opportunities, at Snackex 2013
From the archive
Spice Application System’s top electrostatics experts at Snackex
Junio 05, 2013
Spice Application System’s top electrostatics experts at Snackex
Want to learn more about Electrostatic flavour application? then make sure to visit Spice Application Systems at the Snackex in stand 125.
From the archive
Euromonitor to present at SNACKEX 2013
Junio 05, 2013
Euromonitor to present at SNACKEX 2013
At Snackex, Lamine Lahouasnia, Head of Packaged Food Research at Euromonitor International, will provide a strategic insight and analysis on how retailer own brands are developing and what manufacturers are doing to keep one step ahead of private labels.
From the archive
Research: Infected volunteer potato plants unlikely to spread zebra chip disease
Junio 05, 2013
Research: Infected volunteer potato plants unlikely to spread zebra chip disease
Volunteer potato plants growing from seed infected with zebra chip are likely too few in number and survive too briefly to contribute to the spread of the crop disease, according to new Oregon State University research findings.
From the archive
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tna unveils evolution in seasoning at Snackex
Mayo 29, 2013
tna unveils evolution in seasoning at Snackex
Leading global food packaging specialist, tna, will unveil its intelli-flav® model, the new addition to its ground-breaking seasoning range at Snackex 2013.
From the archive
Salt Shaker for news
Mayo 21, 2013
Snack Food Association responds to (IOM) Report: Sodium Intake in Populations: Assessment of Evidence
The Snack Food Association (SFA) and the American Bakers Association (ABA) believe the findings from the Institute of Medicine’s (IOM) Report: Sodium Intake in Populations: Assessment of Evidence add a vital new perspective to the national discussion o...
From the archive
Identificado el hongo asesino de un millón de personas
Mayo 21, 2013
“Whodunnit” of Irish potato famine solved
An international team of scientists reveals that a unique strain of potato blight they call HERB-1 triggered the Irish potato famine of the mid-nineteenth century
From the archive
Manitoba Potato Growers unhappy with Contracts
Mayo 21, 2013
Manitoba Potato Growers unhappy with Contracts
Manitoba potato growers signed a contract with McCain Foods last week, but their prices won’t increase from last year.?
From the archive
Potato may help feed Ethiopia in era of climate change
Mayo 21, 2013
Potato may help feed Ethiopia in era of climate change
Semagn-Asredie Kolech, a Cornell doctoral candidate in the field of horticulture, studies the potato and bridges the tradition of Ethiopian farming with the modernity of agricultural science.
From the archive
Tom Dempsey Named New CEO of Snack Food Association
Mayo 20, 2013
Tom Dempsey Named New CEO of Snack Food Association
Tom Dempsey, former President of UTZ Quality Foods, Inc., has been named Chief Executive Officer of the Snack Food Association (SFA), effective July 1, 2013.
From the archive
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Mayo 09, 2013
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El Gobierno nacional y los productores de papa lograron este jueves en la madrugada un acuerdo sobre un paquete de medidas de apoyo a los productores, con el cual “el paro se levanta“.
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Mayo 08, 2013
Potato Processing Industry in Belgium continues its growth
The Belgian potato processing industry has seen a spectacular growth during the last decades. The companies active in this sector have grown from 500.000 tons of processed potatoes in 1990 to 3,65 million tons of raw material in 2012.
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Washington Potato Commission for news
Mayo 07, 2013
Washington State Potato Commission helps Potato Growers apply Integrated Pest Management
As the potato growing season begins, The Washington State Potato Commission (WSPC) will provide free Integrated Pest Management (IPM) supplies for Washington’s potato growers.
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Abril 25, 2013
The role of vision in flavor: 'Seeing the flavor of Foods'
The eyes sometimes have it, beating out the tongue, nose and brain in the emotional and biochemical balloting that determines the taste and allure of food, according to a scientist speaking at the 245th National Meeting &Exposition of the American ...
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USDA for news
Abril 25, 2013
State National Harmonization Program (SNHP) for seed potatoes launched
The U.S. Department of Agriculture's Animal and Plant Health Inspection Service (APHIS) today announced the launch of the State National Harmonization Program (SNHP) for seed potatoes.
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Potato Protein helpful to prevent scours in young pigs?
Abril 25, 2013
Potato Protein helpful against diarrhea in young pigs?
Scientists from Aarhus University have tested whether extract of potato protein could be used to prevent scours (diarrhea) in young pigs – but the results produced by a foreign research group turned out to be non-reproducible.
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