Noticias sobre las Tendencias Alimentarias de América del Norte

Marzo 23, 2012
US: Sustainability metrics too tight for every farm
The measurement of sustainability from one farm to the next farm seems almost impossible based on a single set of metrics or a tightly written definition.
From the archive
Don Thompson, new McDonald's CEO stays true to his roots
Marzo 23, 2012
Don Thompson, new McDonald's CEO stays true to his roots
McDonald's next chief executive, Don Thompson, is not afraid to tell people where he came from: the 1300 block of North Cleveland Avenue, three blocks north of Cabrini-Green.
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US: Processing crop potatoes influencing fresh market
Marzo 23, 2012
US: Processing crop potatoes influencing fresh market
Jerry Wright, chief executive officer of the United Potato Growers of America, has a message to potato growers going into the 2012-13 season: Proceed with caution.
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McDonald's for news
Marzo 22, 2012
McDonald's CEO Skinner announces retirement
McDonald's Corp. said Wednesday that Chief Executive Officer Jim Skinner will retire later this year, handing over the responsibility of running the world's largest burger chain to the company's president.
From the archive
Marzo 21, 2012
Wendy's Beats Burger King: 5 Reasons Why
Wendy's had toppled Burger King's rein as the second biggest fast food chain, after McDonalds.
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Wendy for news
Marzo 20, 2012
Wendy's now second largest burger chain in the United States
Yesterday, it was official: Wendy's has usurped Burger King as America's second largest burger chain. It finished 2011 with more revenue, despite operating 1,300 fewer stores. The news, though largely expected -- The Wall Street Journal anticipated t...
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State of the Snack Food Industry Report Presented at SNAXPO
Marzo 20, 2012
State of the Snack Food Industry Report Presented at SNAXPO
The rocky road to economic recovery is paved with opportunity, but navigating that road is complex, as nearly one-quarter of consumers struggle to make ends meet. Still, snack frequency is up, and snacks are playing an important role in both wellness-...
From the archive
Scott Smith (Shearer's Food) Chairman Snack Food Association
Marzo 20, 2012
Scott Smith (Shearer's Food) Chairman Snack Food Association
Scott Smith, Shearer's Food, Inc., accepted the SFA Chairman's gavel Sunday from outgoing Chairman of the Board Matt Colford, Old Dutch Foods, Inc., who has served in that position since March 2011. Colford said that as he leaves his post, the Snack ...
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Andrew Robinson is New Extension Potato Agronomist at North Dakota State University
Marzo 20, 2012
Andrew Robinson is New Extension Potato Agronomist at North Dakota State University
Andrew Robinson is New Extension Potato Agronomist - The Extension Potato Agronomist position vacated by Nick David in January 2011 has been filled!  Idaho native Andrew "Andy"Robinson has been hired.  He has a Masters Degree in Agronomy and...
From the archive
Expansion PEI Potato Quality Institute (PQI) facilitates disease testing
Marzo 20, 2012
Expansion PEI Potato Quality Institute (PQI) facilitates disease testing
The PEI Potato Quality Institute (PQI) has expanded their facility in the West Royalty Industrial Park to offer local potato farmers more efficient disease testing, thanks to investments made by the federal and provincial governments and industry partners.
From the archive
School menu success gives potatoes another chance at WIC
Marzo 19, 2012
School menu success gives potatoes another chance at WIC
The National Potato Council’s successful fight to return potatoes to school menu guidelines in the US was a victory for the industry, but executive vice-president and chief executive officer John Keeling isn’t stopping there.
From the archive
tna introduces high speed VFFS bagger at Snaxpo
Marzo 19, 2012
tna introduces high speed VFFS bagger at Snaxpo
Leading global packaging solutions supplier, tna introduces the latest in high performance VFFS (vertical form fill seal) bagging at the SNAXPO in Phoenix, AZ. Innovative enhancements to the renowned tna robag® 3ci bagger have produced the tna robag® ...
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SNAXPO 2012 Gets Down to Business
Marzo 18, 2012
SNAXPO 2012 Gets Down to Business
Snack food industry executives from across the United States and 38 countries around the world are in Phoenix, AZ this weekend. They are visiting the Snack Food Association's 2012 SNAXPO exposition and conference, attending educational sessions focusin...
From the archive
McDonald's for news
Marzo 18, 2012
McDonald's introducing baked goods in New England
McDonald’s, the fast-food giant associated more with the smell of french fries than fresh pastries, is expanding its breakfast line at the chain’s New England restaurants to include baked goods, taking aim at a market segment dominated by Canton-based ...
From the archive
Sally Lyons Wyatt will discuss the snack food industry's performance in 2011 and present the latest industry trends
Marzo 17, 2012
'State of the Snack Food Industry' will be presented at 2012 SNAXPO
At Snaxpo 2012, SymphonyIRI's snacking expert, Sally Lyons Wyatt, will discuss the snack food industry's performance in 2011 and present the latest industry trends, up-to-date snack food sales data, and consumer insights for major snack food categories...
From the archive
Try Burger King's new french fries free St Patrick's Day weekend
Marzo 17, 2012
Try Burger King's new french fries free St Patrick's Day weekend
Burger King Corp. is celebrating St. Patrick’s Day with free fries for everyone in America! (US Only!) On Saturday, March 17th and Sunday, March 18th, customers can stop in at participating BURGER KING® restaurants to celebrate the luck of the Irish w...
From the archive
Undeclared milk and soy in Frito-Lay Cheetos products leads to recall
Marzo 16, 2012
Undeclared milk and soy in Frito-Lay Cheetos products leads to recall
The Canadian Food Inspection Agency (CFIA) and PK Trading Inc. are warning people with allergies to milk or soy not to consume the Frito Lay Cheetos products described below. The affected products contain milk and soy which are not declared on the labe...
From the archive
Debut at SNAXPO: Filsorb XP20 oil purifying product
Marzo 16, 2012
Debut at SNAXPO: Filsorb XP20 oil purifying product
Filsorb XP20, a new oil-purifying additive reduces operating costs and is now available to the North American snack food market. The patent-pending formula developed by Crystal Filtration has been proven to clean cooking oil and lower free fatty acids...
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