Noticias sobre las Tendencias Alimentarias de Los Estados Unidos

Boulder Canyon's Wavy Grillo's Classic Dill Pickle Flavored Chips
Junio 27, 2026
Boulder Canyon's Wavy Grillo's Classic Dill Pickle Flavored Chips win 2026 Good Housekeeping Snack Award
Boulder Canyon's Wavy Grillo's Classic Dill Pickle Flavored Chips have won a 2026 Good Housekeeping Snack Award. The recognition is the brand's second award this quarter, following a People Food Award for its Agave Sriracha Potato Chips.
Kettle Brand launches Tater Tracker™, an interactive platform that lets consumers trace the potatoes in their chips back to the farm of origin, meet the farmers behind the harvest, and learn about the sustainable and regenerative farming practices used to grow them.
Junio 26, 2026
Kettle Brand Launches Tater Tracker to Trace Potatoes to the Farm and Highlight Regenerative Farming
Kettle Brand’s Tater Tracker™ lets consumers trace potatoes to the farm where they were grown. By entering a code on the bag, users can meet the farmers and explore regenerative practices, including cover crops and pollinator habitats in action.
Ashley H., Lamb Weston’s new Vice President of Global Agriculture, will lead the company’s global agriculture strategy and operations.
Junio 03, 2026
Lamb Weston nombra a Ashley H. como vicepresidenta de Agricultura Global
Lamb Weston ha nombrado a Ashley H. como vicepresidenta de Agricultura Global. Con más de 20 años en la compañía, liderará la estrategia y las operaciones agrícolas globales para garantizar un suministro sostenible y confiable de papas de alta calidad en todo el mundo.
Potato harvesting in the field highlights Lamb Weston’s commitment to sustainable agriculture, resource efficiency, and environmental stewardship as outlined in its FY2025 Global Sustainability Report.
Junio 02, 2026
Lamb Weston Advances 2033 Sustainability Goals with Major FY2025 Achievements in New Global Sustainability Report
Lamb Weston’s FY2025 Sustainability Report highlights progress toward its 2033 goals, including a 15% reduction in injury rates, USD 830K+ in community donations, 6% lower freshwater use, 85% sustainable packaging, and 98% waste diversion.
Lamb Weston has introduced refreshed packaging and updated branding for its Grown in Idaho frozen potato product range, featuring a new visual identity across retail freezer products including fries, tots and hash browns.
Mayo 21, 2026
Lamb Weston refreshes Grown in Idaho packaging and branding
Lamb Weston, one of the world’s largest suppliers of frozen potato products, has introduced refreshed packaging and updated branding for its Grown in Idaho retail potato products.
Pringles is introducing two new limited-time potato chip flavors for summer 2026: Hawaiian Barbecue and BBQ Ribs.
Mayo 14, 2026
Pringles introduces Hawaiian Barbecue and BBQ Ribs flavors for summer 2026
Pringles continues expanding its potato chip lineup with a wide range of savory, spicy, salty and seasonal flavors designed to appeal to snack fans across different tastes and occasions worldwide.
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MAP testing ensures accurate gas composition in packaged foods, helping extend shelf life, maintain freshness, and protect product quality and safety.
Mayo 12, 2026
Modified Atmosphere Packaging testing ensures food quality and shelf life
Modified Atmosphere Packaging helps U.S food manufacturers extend shelf life, preserve freshness, and ensure quality. However, filling packages with the right gas mix is only part of the process-testing the gas inside is essential to maintain safety.
Americold highlights operational performance, energy discipline, and engineering-led execution in its 2025 Sustainability Report.
Mayo 06, 2026
Americold Cuts Emissions by 21% and Boosts Energy Efficiency Across Global Network
Americold’s 2025 Sustainability Report highlights a 21% emissions cut since 2021, expanded renewable energy use, USD 23 Million in efficiency upgrades, improved safety metrics, and strong facility reliability driven by data and engineering.
Urschel will showcase the Little Gem Aspire Dicer, Sprint 2 Dicer, KRONEN GS 10-2 Slicer and KRONEN KS-100 PLUS Centrifuge / Dryer at the National Restaurant Association Show 2026 in Chicago, Illinois
Mayo 06, 2026
Urschel to showcase cutting and processing solutions at National Restaurant Association Show 2026
Urschel will return to the National Restaurant Association Show from May 16-19, 2026, at McCormick Place in Chicago, Illinois, where the company will showcase a range of Urschel and KRONEN cutting and food processing solutions at Booth 2448.
Zapp’s® Salt & Vinegar potato chips highlighted as part of Utz Quality Foods, LLC’s nationwide recall over potential Salmonella contamination.
Mayo 05, 2026
Utz Quality Foods, LLC Recalls Zapp’s and Dirty Potato Chips Over Potential Salmonella Risk
Utz Quality Foods, LLC is recalling limited Zapp’s and Dirty chips after a seasoning ingredient may contain Salmonella. No illnesses reported. Consumers should not eat affected products and can request refunds.
Advancing low-carbon agriculture: CF Industries and PepsiCo partner to reduce emissions in the U.S. potato supply chain using certified lower-carbon fertilizer.
Abril 27, 2026
CF Industries and PepsiCo Launch Low-Carbon Fertilizer Program to Cut Emissions in the US Potato Supply Chain
CF Industries and PepsiCo partner to cut potato supply emissions using certified low-carbon UAN fertilizer, maintaining yields while reducing footprint, starting with U.S. Frito-Lay farms and scaling to other crops.
McCain introduces Brew City Beer Battered Potato Waves, offering chefs a crispy wave-cut alternative to traditional fries
Abril 10, 2026
McCain Launches Brew City Beer Battered Potato Waves in North America
McCain Foods, a global leader in prepared potato and appetizer products, announced the launch of Brew City® Beer Battered Potato Waves, the company's latest beer-battered potato side.
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Chesapeake Spice wins the SNX 2026 Flavor Showdown with its Poblano Chile con Carne flavor
Abril 08, 2026
Chesapeake Spice wins SNX 2026 Flavor Showdown with Poblano Chile con Carne
SNAC International has announced Chesapeake Spice as the winner of the SNX 2026 Flavor Showdown, honoring its standout Poblano Chile con Carne seasoning as this year’s Flavor of the Year.
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Abril 08, 2026
Lamb Weston presenta los resultados del tercer trimestre del ejercicio fiscal 2026
Lamb Weston Holdings, Inc. (NYSE: LW) ha anunciado sus resultados del tercer trimestre del ejercicio fiscal 2026 y ha actualizado sus objetivos financieros para el conjunto del año fiscal 2026.
Unilever and McCormick to combine food businesses to create a global flavor-focused company
Abril 06, 2026
McCormick to Combine with Unilever's Foods Business to Form a Major Global Flavor-Focused Company
McCormick & Company and Unilever has announced that they have entered into an agreement to combine McCormick with Unilever's Foods business excluding India and other excluded businesses ('Unilever Foods')
Retail-ready snack packaging on store shelves reflects BPA’s 2026 secondary packaging trends, including recyclable cartons, shelf-ready formats, and increased automation.
Abril 04, 2026
The Top Secondary Packaging Trends for 2026: Sustainability, Retail-Ready Formats and Robotics
Secondary packaging in 2026 focuses on sustainability, retail-ready designs, recyclable variety packs, and robotics. BPA supports food producers with efficient, cost-saving automation while ensuring EPR compliance and optimized machine TCO.
Heat and Control showcases cutting-edge snack processing innovations at SNX 2026 in Dallas, highlighting sustainable solutions, advanced seasoning systems, and high-speed packaging technologies developed with partners Ishida and CEIA.
Marzo 26, 2026
Heat and Control Set to Showcase Sustainable Snack Processing and High-Speed Packaging Innovations at SNX 2026
Heat and Control will showcase snack processing innovations at SNX 2026, including high-speed packaging, precise seasoning, and water recirculation tech that cuts freshwater use by up to 75%, improving efficiency, sustainability, and product quality.
HEINZ introduces the Dipper fry box
Marzo 16, 2026
HEINZ Introduces Fry Box with Built-in Ketchup Compartment for On-the-Go Dipping
The Kraft Heinz Company has introduced the HEINZ Dipper, a newly designed fry box with an integrated ketchup compartment that allows consumers to dip fries easily while on the go.

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