News on Food Trends from the United States
Start growing your own nitrogen
September 27, 2023Four studies released from 2019 to 2023 by the University of Illinois show that on average, 67% of nitrogen found in corn comes from sources occurring in the soil. Researchers labeled nitrogen fertilizers applied with N15 to identify naturally occurring nitrogen vs. synthetic nitrogen.
Feeding America: Introducing the Next Generation Potato Farmers
September 16, 2023A new generation of potato farmers uses cutting-edge instruments and methods to progress farms and preserve the soil for future generations all over the United States, often in unexpected areas.
New sustainable fiber tray for potatoes introduced
August 30, 2023Tasteful Selections®, a specialty potato brand from RPE LLC, is introducing a new sustainable fiber tray with its Organic Sea Salt & Herb bite-size potatoes.
Idahoan® Foods launches shredded potatoes with Bold flavors including Hidden Valley® Original Ranch®
August 16, 2023Idahoan® Foods – the leading producer of quality, packaged potato products in the U.S.– expands its portfolio with the launch of Idahoan® Potato Shreds.
Idaho evaluating alternate method of dormancy testing for Seed Potatoes
August 01, 2023University of Idaho doctoral student Lisa Tran’s dissertation has the potential to transform how Idaho’s seed potato certification authority does business.
Processing Equipment Merger: Duravant Acquires PPM Technologies
July 28, 2023Duravant LLC , a global engineered equipment and automation solutions provider to the food processing, packaging, and material handling sectors, has announced that it has acquired PPM Technologies from Stonehenge Partners.
PepsiCo and Walmart to Support Regenerative Agriculture
July 27, 2023PepsiCo and Walmart today announced a 7-year collaboration to pursue USD 120 million worth of investments focused on supporting U.S. and Canadian farmers in their pursuit to improve soil health and water quality.
As world combats climate change, Reading Baking Systems introduces Emithermic XE Oven to Replace Direct Gas Fired Oven Technology
July 26, 2023Reading Bakery Systems (RBS), one of the world’s leading manufacturers of snack production systems, unveiled the new Thomas L. Green Emithermic XE Oven, a superior replacement for traditional Direct Gas Fired (DGF) ovens.
Creation of Kellanova one step closer as Kellogg Company files Form 10 registration statement for separation
July 25, 2023Kellogg Company (NYSE: K) announced the filing of a Form 10 registration statement with the U.S. Securities and Exchange Commission (SEC) relating to the Company's previously announced plan to separate into two businesses