Noticias sobre las Variedades de Patata de África

Victor Otazu, a aeroponic specialist with the International Potato Center, tends to some aeroponic potato plants in Nairobi, Kenya. Kenyans love to eat maize. It's the country's favorite food. But researchers at the Kenya Agricultural Research Institu...

The Kenya Agricultural Research Institute (Kari) has introduced a new farming technology for breeding multiple disease free potato tubers in a bid to achieve a widespread take-off in productivity for the country’s potato farmers.

The Kenya Agricultural Research Institute (Kari) is testing new potato varieties ahead of a planned release next April for mid- and high-altitude regions.

The South African government has rejected the Agriculture Research Council’s (ARC’s) application to provide genetically modified potatoes to local farmers, saying it was concerned about its safety and economic effect. “This is probably the mo...

A pest-resistant strain of genetically modified potato, earmarked for possible commercial release in South Africa, will be of no use to local spud farmers, said the African Centre for Biosafety (ACB) this week. It will also increase risk to the farmer ...