It’s a fry for all at BURGER KING® restaurants nationwide! Burger King Corp. is staking its claim as the authority on all things food by delivering a new golden, crispy fry that promises to create a whole new level of irresistible.
The new fries at BURGER KING® offer restaurant guests a high-quality, perfectly balanced product. A thicker cut of potato gives each bite more fluffy, potato flavor on the inside and crispy, golden-brown deliciousness on the outside.
The new fries will be available at most BURGER KING® restaurants across North America by December 5th.
In honor of the new Fry, BURGER KING® has declared Friday, December 16th “Free Fries Friday.” Consumers will be able to go to a BURGER KING® restaurant nationwide and enjoy a complimentary value size order of new fries, with no purchase necessary, while supplies last.
“With the launch of our new fries, the home of America’s favorite burger now has the best fries in the business,” stated Leo Leon, vice president, global innovation, Burger King Corp. “At BURGER KING® we constantly strive to make every item on our menu the best it can be. We believe our new fries are the latest example of our commitment to quality and innovation, and we invite everyone to visit our restaurants and taste the difference.”
Source: Burger King
Today available: Burger King's new, thicker, French Fries
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