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INIFAP desarrolla variedades de papa resistentes a enfermedades y alta calidad industrial
January 18, 2021
El mejoramiento genético de la papa por parte de los expertos del organismo, que sintetiza 80 años de investigación en México, ha logrado rendimientos de 50 a 70 toneladas por hectárea.
Argentina: Sector productivo en contra de la aprobación de la papa transgénica 'Spunta Ticar'
January 18, 2021
El primer transgénico nacional aprobado para consumo humano directo finalmente fue aprobado, a pesar de la oposición de toda la cadena vinculada al cultivo.
Pandemic Worries Postpone Anuga FoodTec Exhibition Until April 2022
January 15, 2021
Organizers of the Anuga FoodTec planned to take place in Cologne, Germany from March 23-26, 2021 have rescheduled the exhibition for April 26-29, 2022.
Llega al mercado la patata Beltza, obtenida por Neiker
January 15, 2021
It is a variety registered by Neiker to help the agricultural sector with innovative products to diversify and adapt to the demands of consumers.
Researchers identified and characterized potato dry rot and potato wilt pathogens in Algeria
January 15, 2021
Among the 152 isolates collected from symptomatic potato plants and tubers in different provinces in Algeria, 13 species of Fusarium and Neocosmospora were identified.
Cheetos® Returns to the Super Bowl Stage with Mysterious (or Mischievous?) Campaign Starring Ashton Kutcher
January 15, 2021
Released today, teaser playfully reveals the brand has teamed up with the actor to steal the spotlight at Super Bowl LV ... with more talent to be revealed.
Potatoes are Returning: The First in Taco Bell's Vegetarian Plans to Make This Year Better Than Last
January 14, 2021
Teaming up with Beyond Meat® and the return of potatoes bring endless vegetarian customizations to Taco Bell's craveable menu offerings.
PepsiCo Doubles Down on Climate Goal and Pledges Net-Zero Emissions by 2040
January 14, 2021
Pepsico announced it will accelerate its efforts to build a more resilient and sustainable food system, reducing GHG emissions by more than 40% by 2030. In 2020 the company achieved its objective to use 100% renewable electricity in the United States and plans to do the same in Mexico and Australia by the end of 2021
Utz Brands To Acquire Vitner’s Snack Food Brand And Distribution Assets; Expands Utz’s Position In Chicago And The Midwest
January 12, 2021
Utz Brands, Inc. announced that its subsidiary Utz Quality Foods, LLC has entered into a definitive agreement with Snak-King Corp. to acquire certain assets related to the Vitner's brand for a total purchase price of $25 million, subject to customary purchase price adjustments.
Burger King® Evolves Visual Brand Identity Marking the First Complete Rebrand in Over 20 Years
January 08, 2021
New Modernized Branding and Logo Signals the Brands Evolution in Food Quality, Sustainability, and Digital

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