Noticias sobre las Tendencias Alimentarias

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KFC x Mister Potato Cheezy Wedges Flavour brings together two Malaysian favourites in a bold, cheesy potato-inspired collaboration.
Septiembre 07, 2026
KFC Malaysia and Mister Potato Launch Spicy, Crunchy Limited-Edition Collaboration
KFC Malaysia and Mister Potato launch a limited-time collaboration featuring spicy crispy chicken, a crunchy Zinger burger and Cheezy Wedges-inspired chips for the Merdeka and Malaysia Day season.
Declining potato acreage and repeated heatwaves are tightening European potato supplies, with French yields under pressure from severe water stress.
Septiembre 03, 2026
European Potato Acreage Declines as Heatwaves Put Yields Under Pressure
European potato supplies are tightening as acreage declines and heatwaves pressure yields. France is particularly affected by severe water stress, prompting CNIPT to call for purchasing and sales strategies to reflect current market conditions.
Pringles® Introduces Pringles Dippers – The Brand's Thickest Crisp Ever – And Expands Mingles Lineup with Sweet & Salty Flavor
Septiembre 03, 2026
Pringles Launches Thicker Dippers Designed for Dipping
Pringles is launching Dippers, its first thicker, sturdier and wavier crisps designed for dipping, in three flavors this September. The brand is also expanding its Mingles range with a new Sweet & Salty flavor.
PapaDX utiliza inteligencia artificial para analizar imágenes del cultivo de papa, apoyar el diagnóstico en campo y generar alertas de riesgo basadas en las condiciones meteorológicas.
Septiembre 01, 2026
Argentina: PapaDX aplica inteligencia artificial al diagnóstico de problemas en el cultivo de papa
En Argentina, la aplicación PapaDX incorpora inteligencia artificial para analizar imágenes del cultivo de papa, orientar diagnósticos de problemas sanitarios, nutricionales o ambientales, emitir alertas meteorológicas y apoyar decisiones de manejo sin reemplazar la evaluación profesional.
Researchers are developing bacteriocin-based treatments to help protect potato crops from blackleg and soft rot.
Agosto 30, 2026
Scottish Researchers Develop New Bacteriocin-Based Approach to Protect Potato Crops
Scottish researchers led by the University of Glasgow have developed a bacteriocin-based treatment to suppress potato blackleg and soft rot. Supported by IBioIC the research has led to spin-out Casdu Crop Solutions.
Más de 400 participantes se reunieron en Balcarce durante la jornada “La Papa, de Argentina al Mundo” para analizar la producción, la innovación, la sustentabilidad y el futuro de la cadena argentina de la papa.
Agosto 27, 2026
Argentina: Balcarce reunió al sector papero para debatir producción, innovación y agregado de valor
En Argentina, la Jornada Técnica “La Papa, de Argentina al Mundo” reunió en Balcarce a más de 400 actores del sector papero para debatir desafíos productivos, comerciales, tecnológicos y de agregado de valor en una cadena que busca ganar competitividad.

Unpublished Article

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Oh! Gamja and Swingchip displayed in a Chinese store
Agosto 30, 2026
Orion Targets Global Potato Snack Growth as Sales Approach KRW 1 Trillion
Orion recorded KRW 874 billion (USD 672.31 million) in global potato snack sales, with overseas markets contributing 73%, as it expands production in South Korea and China and strengthens Pocachip, Oh! Gamja, Swingchip and Yegam globally.
Tasmanian farmers and multinational chip manufacture Simplot are yet to reach a price agreement for the upcoming potato season. (ABC News
Agosto 30, 2026
Simplot and Tasmanian Potato Growers Remain at Odds Over French Fry Contracts
Simplot and Tasmanian potato growers remain at odds over prices and supply terms, with growers also concerned about contract cuts and a planned 30,000-tonne reduction in potato volumes through the Ulverstone processing plant.
Emsland Group’s science-based emissions reduction targets have been officially validated by the Science Based Targets initiative (SBTi), strengthening our commitment to measurable climate action and a net-zero future.
Agosto 23, 2026
Emsland Group’s Science-Based Emissions Reduction Targets Validated by SBTi
Emsland Group’s SBTi-validated targets aim to cut Scope 1 and 2 emissions by 50.4% and Scope 3 emissions by 30% by 2030, from a 2018 base year. The company also targets net-zero emissions across its value chain by 2045.
Emami Agrotech enters India’s snacking market with the launch of WeMe, a new snack brand offering potato chips and other snack products
Agosto 23, 2026
Emami Agrotech Enters India Packaged Snacking Market With WeMe
Emami Agrotech enters India’s snacking market with WeMe, launching potato chips and other snacks. The company plans to invest INR 7.5 billion (USD 78.3 million) and targets INR 10 billion (USD 104.4 million) in revenue within 5–7 years.
La cosecha de patata avanza en Europa en un contexto de altas temperaturas y escasez de lluvias, factores que podrían afectar la oferta durante la campaña 2026.
Agosto 17, 2026
Europa: el calor y la sequía podrían alterar el equilibrio del mercado de la patata
En Europa, el calor y la sequía podrían alterar un mercado de la patata marcado por el exceso de oferta y la presión sobre los precios. OIPACYL pide cautela antes de anticipar su impacto en la producción y las cotizaciones.

Unpublished Article

The 23rd EAPR Triennial Conference will bring potato researchers, scientists and industry professionals together in Edinburgh from June 6–10, 2027, under the theme 'Sustainable Potato Production for a Changing World.
Agosto 13, 2026
23rd EAPR Triennial Conference to Highlight Sustainable Potato Production in Edinburgh
The 23rd EAPR Triennial Conference will bring 300+ potato experts to Edinburgh in 2027 to explore 'Sustainable Potato Production for a Changing World.' Register, submit abstracts or explore sponsorship.
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Farmers harvest potatoes in India, highlighting the importance of quality seed, scientific multiplication and organized seed systems in improving productivity and building a more efficient potato value chain.
Agosto 13, 2026
India’s Potato Future Starts With Better Seed: Building a Stronger Seed Ecosystem for Farmers
India’s potato industry needs a stronger seed ecosystem to close its productivity gap. Scientific seed multiplication, digital agronomy and market-aligned varieties can improve yields, reduce risks and build a profitable supply chain.
A potato damaged by extreme heat in Gangwon Province, South Korea, where high temperatures have caused potatoes to rot and soften in the soil
Agosto 13, 2026
Severe heatwave damages potato crops in Gangwon Province, South Korea
Extreme heat in Gangwon Province, South Korea, is damaging potatoes and other crops. Farmers report potatoes rotting in the soil, raising concerns over crop losses and higher agricultural prices ahead of Chuseok.
Andy Caridis, founder of Heat and Control, passed away peacefully on June 29, 2026, at the age of 105, leaving a lasting legacy of innovation in food processing technology
Agosto 12, 2026
Heat and Control founder Andy Caridis passes away at age 105, leaving a legacy of innovation
Heat and Control founder Andy Caridis passed away on June 29, 2026, at age 105. His 76-year legacy includes innovations that shaped food processing, a commitment to research and development, and a focus on collaboration.
Productores de papa esperan que las lluvias se regularicen para contar con mejores cosechas
Agosto 12, 2026
México: productores esperan las lluvias en el estado de Veracruz para salvar sus cosechas
Uno de los puntos productivos más importantes de Veracruz sufre el impacto de la sequía y la inestabilidad general del clima.
I’m euphoric right now’: Tyler Heppell and the Ugly Potato Day team celebrate after the Surrey event set a Guinness World Record by donating 246,528.61 kg of produce in 24 hours.
Agosto 11, 2026
Canadá: el Día de la Papa Fea de Surrey rompe un récord Guinness con 246.528 kg de papa donados
El influencer y productor agrícola Tyler Heppell (@potatotyx) organizó en Surrey el Ugly Potato Day, un evento que reunió a más de 30.000 personas y estableció un nuevo récord mundial Guinness al distribuir más de 246.500 kg de frutas y verduras en 24 horas.
A warming climate is placing potato production under increasing pressure, with rising temperatures, drought, and extreme weather threatening yields, quality, and global food security.
Agosto 11, 2026
El calentamiento global acelerado podría transformar el futuro de la producción mundial de papa
El calentamiento global se está acelerando y amenaza la producción de papa debido al calor, las sequías, las plagas y los desafíos de almacenamiento. La agricultura climáticamente inteligente, las variedades más resistentes y la mejora de los sistemas de riego serán fundamentales para proteger los rendimientos y la calidad en el futuro.

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