Producten

Tolsma offers the Vision Control climate control system for your potato storage. It includes energy management and an app.

Quality and efficiency are critical when it comes to mixing multiple ingredients as per the recipe set. Flexible and dynamic mixing systems can be a competitive advantage for snack product manufacturers.

The lines for frying and flavoring dried fruits such as peanuts, cashews, almonds, soybeans, and other similar products start with a hopper where the product is loaded.

Almounajed food industries offers wheat-based square small finger pellets. The pellet is 2.2 cm to 4.8 cm long.

With Vultus, farmers can make informed decisions about their potato crops and achieve maximum profits.

Tummers French Fry Processing Line Designed with two blanchers, this line ensures consistent blanching for high-quality French fry production.

FoodeQ designs and builds professional shakers exactly according to their customers’ requirements and wishes for a wide range of products and purposes. They build shakers in all shapes and sizes for the transportation of goods from A to B.

The Mastermatic Snack Food Fryer is a direct-heated continuous fryer designed to process a wide variety of snack food products with precision and efficiency.

Belt Blancher by Sensitar uses steam heating to blanch materials on a conveyor belt for enzyme inhibition, sterilization, and color protection, followed by rapid cooling with water or air before discharge.

The P40 Manual Peeler is designed for potatoes, carrots, beets, and other vegetables, ensuring uniform peeling, gentle product handling, and minimal waste.

Cereal Base Red Star Pellets by Bach Snacks SAL are star-shaped snacks made from wheat flour, potato starch, potato powder, and salt. They expand into a light, crispy texture when fried, perfect for fun and flavorful snack creations.

DTS- Washing augers are used to remove soil from unpeeled potatoes, or skin residues from peeled potatoes. The specially designed auger creates tumbling of potatoes while being washed.

The Mastermatic LDKF Batch Fryer is a compact yet powerful solution for producing up to 300 lbs. (136 kg) of uniform, kettle-style potato chips per hour.

The PPM Technologies Ultra Direct conveyor provides a simple, economical solution for handling a wide range of heavy and hard-to-move products, including fruits, vegetables and poultry.

Chunks of Delicious potato coated with premium spices. Provide great, wholesome potato taste, as close to homemade as you can get. Perfect for appetizers, side orders and more. They cook up to golden perfection with a satisfying baked potato texture.

The P85 Manual Peeler is a high-production batch abrasive peeler designed for manual loading.

The FB-35 Batch Fryer is designed for small-scale production of fried potato chips or shoestring fries, with a capacity of 35 kg/hour of finished product.

IFCG’s Crinkle Slice Cut French Fries offer a bold take on traditional cuts with a wide, wavy shape and extra-crispy texture. The larger surface area and thick bite enhance crunch while holding sauces, cheese, and seasonings with ease. Ideal for premium side dishes, gourmet presentations, and creative loaded fries, they add standout texture and strong visual appeal to any plate.