Industriële frituurovens

Florigo vac-pro® 3 is a continuous vacuum frying system that gives you options to produce a variety of fried products, including root vegetables and fruits, with relatively low fat content.

The Fabricated Chip Fryer is designed to form and fry consistently uniform, stackable potato chips, ensuring identical single-curve shapes with consistent color and extended shelf life.

The Automatic Centrifuge is an advanced de-oiling system that uses centrifugal force to efficiently and gently reduce the oil content in batch-fried potato chips and other fried foods.

The Booster Heater utilizes normally wasted exhaust gases to preheat cooking oil, increasing fryer production by up to 13% without additional fuel consumption. When extra production is unnecessary, it can reduce fuel usage by as much as 11.7%.

The Low-Fat Stripping System is a natural, solvent-free solution for reducing the surface oil content of potato chips, french fries, and other fried foods, enabling the production of reduced-fat and fat-free products.

The Horizontal Heat Exchanger ensures fast, uniform heating of cooking oil without hot spots. Its compact, horizontal design features easily inspectable stainless steel oil tubing, high thermal efficiency, and is fully assembled, ready for operation.

The Mastermatic Heavy-Duty Batch Fryer is the perfect entry-level solution for new snack or prepared food businesses. Designed for commercial batch frying and pilot production, it handles a wide range of products, including chips, nuts, french fries, fried chicken, and more.

The Heat and Control Potato Chip Fryer, a market-leading fryer used to produce a significant portion of the world’s potato chips, is recognized as the industry standard for its superior product quality, clean operation, and reliable performance.

The Universal Product Cooker is an innovative and economical fryer that combines independent fryer modules into a single continuous system, enabling the production of both kettle-style and traditional potato chips, as well as other snack varieties.

The Mastermatic LDKF Batch Fryer is a compact yet powerful solution for producing up to 300 lbs. (136 kg) of uniform, kettle-style potato chips per hour.

The HeatWave® Pellet Snack Fryer is a patented, innovative fryer designed to cook pellet snacks using curtains of clean, filtered oil rather than full submersion.

The Drum Pre-Filter uses a revolving metal-mesh drum to continuously remove fines from frying oil, minimizing oil exposure to fines and reducing cleaning time by preventing buildup in the fryer.

The KleenHeat® Heat Exchanger delivers high energy efficiency oil heating while providing effective pollution control by removing oil, odors, and particulates from fryer exhaust.

Rectangular Fryer (RF-1) is a high-capacity fryer ideal for large-scale production of snacks like potato chips, fryums, and namkeen. It features a 4 H.P motor, a 100 kg capacity, and ensures uniform frying with efficient oil management.

Designed especially for potato chips, the tna conti-proPC 3 is a high-performance continuous frying system.

The FOODesign immerso-cook® NUT 16 oil nut roasting system is a continuous roasting solution for handling almonds, cashews, pepitas seeds, sunflower kernels, peanuts, and other nuts- and seeds-based products.

The French Fry Fryer offers multi-zone and two-stage continuous high-capacity systems, ensuring the most uniform frying of French fries, formed potato products, and batter-coated fries.

Florigo conti-pro® FF 3 is a French fries frying system designed with a process intended to boost the efficiency of your production line.