Florigo thermo-wash® HW 3 is a solution for the lowering of sugar content of potato slices when the sugar content is high in your potatoes or other products for frying.

Rosenqvists Food Technologies have designed the Multi-Zone Chips Fryer to give the final product the desired characteristics, for optimal control of the frying process.

Tummers Peeling line Dry-washer/After-washer is an industrial, stainless steel after-washer which extremely effectively removes residual skins from the product after the steam peeling and brushing.

FOODesign batch-pro® 12 batch fries a wide selection vegetable chips including potato, taro, banana and plantain.

The Spray Dynamics two-stage coating system provides consistent, uniform application of liquid and dry coatings on extruded, baked, frozen, and fried products.

Ferguson accura-dry® BD 3 is a drying solution, removing moisture from French fries before frying.

tna intelli-detect® 3 is throat metal detector specially designed to protect your product from contamination, and as a result, protects your brand’s reputation.

The FPS, Field Potato sorter, is a sensor based food sorter for unwashed potatoes, removing soil clods, stones and foreign material. It is a high volume, high capacity, robust machine for growers and packers that is built to last.

The H-Flow Conveyor® guarantees less product breakage and loss of coating and flavouring, compared to vibratory transfer systems.

NSSPL Individual Quick Freezing Tunnel Freezers are designed to discrete and freeze all products e.g. vegetables, fruits, seafood, meat, and dairy providing high products yield.