Producten

The Cheese Shredder (CS) is a high-efficiency machine designed to shred both soft and hard cheese without melting. Built with fully S.S. 304 material, it runs on a 1 HP motor and delivers a capacity of 60–65 kg/hr.

The Packo IPP3 Series stainless steel centrifugal pumps handle up to 40 bar pressure and 350 m³/h flow. With high efficiency, low NPSH, and electropolished design, they ensure reliable, hygienic performance for food, beverage, and water treatment uses.

IFCG’s Skin-On Sweet Potato Wedges offer a rustic, earthy, and full-bodied flavor experience. Crafted for those who appreciate natural texture, their hearty cut and lightly crisped skin preserve a creamy interior while boosting fiber content. Ideal for gourmet restaurants, casual dining, and retail, these wedges provide a homemade feel with consistent, restaurant-quality taste.

The Cereal Base Ring Snack Pellet from Bach Snacks SAL is a circular-shaped snack pellet made from potato starch, potato powder and cereal-based ingredients.

The Cereal Base Ring Colored Snack Pellet from Bach Snacks SAL combines the classic ring shape with added color, making these snacks visually appealing.

Almounajed food industries offers mix peppers-based vegetable pellets. These vegetable pellets are the composite of mix peppers starch and salt.

The ACP-700 Case Packer can pack small and large pillow style bags, standup major, standup minor, side pack, as well as multiple pack patterns within the case.

The Tummers blancher is designed for controlled thermal treatment in potato and vegetable processing applications. The system supports consistent heat transfer and product handling to ensure uniform blanching prior to further processing steps such as cooling, cooking, drying or frying.

The Dynamic Action Fryer® (DAF) is a compact and versatile fryer designed to quickly adapt to changing trends, enabling the production of a wide variety of snack food products.

The Aurora Usva Edition is a high-performance re‑peeling unit that refines steam‑peeled root vegetables, recovers rejected items, reduces waste, ensures a smooth, uniform finish, and integrates seamlessly into processing lines for higher yield and efficiency.

The plant is designed for the preparation, washing, polishing and sorting of ware potatoes. Both parts of the plant display first-class workmanship down to the smallest detail and are connected together in a highly efficient manner.

Crispy, flavorful, and visually appealing, IFCG Waffle Cut Seasoned Fries feature a unique crisscross shape with a golden, crunchy exterior and fluffy interior. Made from selected white potatoes, they are perfect for upscale menus, sides, and eye-catching appetizers.

The Dal Washer is specifically designed for washing pulses like Moong Dal and Chana Dal. It is equipped with a heavy-duty washing mechanism and is made entirely from SS 304 stainless steel.

Martin Lishman-Single-Sensor Temperature Packages provides simplest way to measure crop temperature and conform to quality assurance schemes.

tna robag® FXIS is a solution for packaging applications such as fresh produce and confectionery using polyethylene (PE) film.

The GRIMME VARITRON 270 is a 2-row self-propelled harvester with a 7-tonne NonstopBunker, wheeled chassis and advanced automation, ensuring continuous harvesting, high efficiency, and gentle crop handling.

Azulatis is a pioneer in the field of water reuse within the potato industry. Since the construction of the first installation in Flanders for Farm Frites in 2007, we have further expanded our expertise and now manage 13 water reuse installations.

Storage bunkers are used for buffering product in a processing line of tuberous and bulbous crops. For processing companies it is the perfect solution for creating continuity in a processing line.