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Avebe sets a new standard with its integrated annual report
December 18, 2019
For the first time, Avebe has combined its annual financial report with a detailed report on its strategy and sustainability policy. The result is an integrated annual report that sets a new standard in the potato starch sector.
Avebe performance price rises to 96.63 euros
November 22, 2019
Avebe realiseerde in het boekjaar 2018/2019 dat afliep op 31 juli 2019, een prestatieprijs van 96,63 euro. Een boekjaar eerder was dat 85,81 euro.
Dutch Potato Starch cooperative Avebe now 'Royal'
November 16, 2019
Ter ere van het 100-jarige bestaan van Avebe is door Zijne Majesteit Koning Willem-Alexander het Koninklijk predicaat toegekend.
European interest in starch potato protein
February 26, 2019
A large delegation from the European Parliament paid a visit to Avebe's high-tech vegetable protein plant in Gasselternijveen.
Potato Starch company Avebe achieved record performance price for season 2017/2018
November 22, 2018
In the 2017/2018 financial year, which ended on 31 July 2018, Starch company Avebe achieved a performance price of 85.81 Euros. That is more than 4% higher than the performance price of the previous financial year.
Avebe wins Most Novel Protein Ingredient Award for its potato based Perfectasol D520
November 01, 2018
Potato Starch manufacturer AVEBE was awarded the Bridge2Food Protein Award 2018 in the category 'Most Novel Protein Ingredient' for its product Perfectasol D520.
New Innovation Centre Avebe to combine knowledge and stimulate cooperation
September 30, 2018
After a construction period of more than a year, the new Avebe Innovation Centre at the Zernike Campus in Groningen was inaugurated Friday by René Paas, Commissioner of the King for the province of Groningen
Avebe appoints new members to its Supervisory Board
July 10, 2018
Dutch Potato Starch Cooperative Avebe has appointed two new members to its Supervisory Board: Dirk Kloosterboer and Robert Smith.
Nestle patents infant formula based on potato protein microparticles
July 10, 2018
Nestle has applied for a patent for an infant formula based on potato protein microparticles. The company presents it as a naturally hypoallergenic infant formula that is suitable for infants with cow's milk protein allergy.
Free-from foods: a global trend and its headache for food manufacturers
May 21, 2018
More and more consumers demand 'free-from' foods. The trend has been steadily rising over the past decade, following a global call for more natural ingredients.
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