Ingredienten uit Denemarken | Page 1 PotatoPro

september 04, 2012

KMC: New potato starch glaze may outshine traditional options

KMC launches a new cost-effective and non-allergenic alternative to traditional egg wash and dairy-based bakery glaze. The new KMC GlazeMaker 25 provides superior shine and excellent adhesion.

november 15, 2011

Danish Starch manufacturer KMC presents strong results

At KMC’s annual general meeting on 11 November 2011 Chairman Martin Arvad was very pleased to present a historically strong result. The result represented a highly positive development compared to last year’s result. After several years of investment ...

oktober 04, 2011

Potato waste could provide 'new generation' of food ingredients

A new extraction method promises to deliver large-scale extraction of potato fibres rich in the are especially rich in the pectin rhamnogalacturonan I, could help to produce new ingredients and functional hydrocolloids, say researchers. Writing in Foo...

oktober 01, 2011

Denmark institutes fat tax

Denmark is to introduce one of the world’s first-ever “fat taxes,” in a pioneering move to slim the country’s waistlines and combat heart disease. From this Saturday, the price of a pack of butter will soar by 50 cents, a bag of potato chips by 12 cen...

Starch Potato Field in Denmark (Courtesy KMC)

juni 05, 2011

KMC expects 'below normal' potato starch availability to continue after harvest 2011

Mid May Danish Potato Starch Manufacturer KMC (KartoffelMelCentralen) offered their view on the potato starch supply based on the upcoming potato harvest.

januari 19, 2011

Peel waste of organic potatoes turned into a food ingredient

Biomass is a good Danish resource, and, in contrast to North Sea oil, it never runs out, if we use it sustainably. That does Leif Jensen, owner of Jensen's Organic in Gørløse, Denmark.

januari 06, 2011

Not enough Potato Starch in 2011: KMC

For all potato starch producers 2011 will be a year in which it will prove impossible to meet the total demand from the customers. Also KMC’s customers will experience the consequences of the extreme weather, but everything possible will be done to m...

januari 28, 2010

Novozymes among world’s 100 most sustainable companies

Once again this year Novozymes has been named in the Global 100 Most Sustainable Corporations in the World. The ranking was announced today in Davos, Switzerland, at the World Economic Forum.The listing of the top 100 most sustainable corporations in t...

september 22, 2009

Michael Jensen to succeed Uffe Andreasen as CEO of KMC

KMC has appointed a new CEO, Michael Jensen, to succeed current CEO, Uffe Andreasen who announced his plans to retire the post earlier this year. Michael Jensen takes over the position starting September 21, 2009

april 09, 2008

KMC partner in Danish Potato Genome Study

A Danish academic and industry initiative is focused on using genomics research into the potato to develop the potato plant into “a high-efficient, low-maintenance and multipurpose crop” for both food and energy production, CLC Bio, one of the partners...

maart 19, 2008

Major expansion at KMC Derivat

Soon after the launch of KMC’s new product lines, EmulsiForm and CheeseMaker it became evident that increased capacity at KMC's modification plant would be necessary. Since year 2000 the production of modified potato starch at KMC Derivat – KMC’s Brand...

januari 25, 2008

Novozymes 2007 Profit Up 11 pct, Sees 2008 Growth

Denmark's Novozymes posted an 11 percent rise in full-year operating profit on Friday, despite rising energy and raw material prices, and said it predicted a sales growth of 8 - 11 percent in 2008.

september 13, 2007

KMC: potato starch market prediction fall 2007

Very low grain harvests and an increasing interest in crops for bio-ethanol has sent world market grain prices sky-high. Starch potato farmers in the EU are consequently putting heavy pressure on the starch factories to obtain higher prices for their ...

september 01, 2007

Novozymes launches Acrylaway to Reduce Acrylamide In Food

Novozymes launches Acrylaway (asparaginase) to reduce acrylamide which is formed when starchy foods are baked, fried or toasted at high temperatures. Acrylamide is under suspicion of causing cancer.

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