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Potatoes are the main vegetable crop in Uruguay, where production volume (20% of total vegetables), level of consumption (30 kg/inhabitant/year), and nutritional benefits make potatoes a staple food that contributes to food security.

Reading Bakery Systems (RBS), a global leader in snack food production systems, has announced a significant expansion of its Customer Care team to provide enhanced support for customers worldwide.

Mashed potatoes top America’s comfort list, but a YouGov survey for National Potato Day reveals regional and generational favorites: rural areas love potato salad, urban areas prefer gnocchi/poutine, Boomers stick to classics, Gen Z tries tacos.

Si la situación con las importaciones se mantiene indefinidamente, la producción nacional podría no lograr sobrevivir.

Una iniciativa joven articulada a través del Biomuseo de la Papa Nativa ha permitido salvaguardar este invaluable tesoro genético.

Strategic partnership between Oxbo and Allan Equipment. Enhanced product portfolio to meet the demand of potato growers. Complementary strengths leveraging Allan’s technical innovation with Oxbo’s network.

Se validaron los equipos y procesos reforzando su compromiso con el sector agroindustrial argentino donde ya ha generado cientos de empleos directos e indirectos.

Potato Professionals in the United Kingdom gathered for the annual Potatoes in Practice (PiP)event, hosted by the National Potato Innovation Centre (NPIC), in partnership with SRUC and Agrii, at The James Hutton Institute’s Baldruddery Farm.

False claims suggest Canada cut potato exports to the U.S. and signed a $1.6B Asia deal. No such deal exists. The U.S. remains the top market, with only a 17% dip in 2025 exports, not 41%. Under CUSMA, tariffs don’t apply. Viral posts are clickbait.

A Canadian study shows regenerative practices in potato farming boost soil health, yields and carbon capture. Trials found plant diversity raises marketable yield and resilience without more diseases, supporting long term farm viability

PACK EXPO Las Vegas 2025, held from September 29 till October 1, brings 35,000+ packaging and processing pros, 2,300 exhibitors, and unmatched networking. It’s the premier hub for innovation, connections, and industry growth.

Exports from Argentina and Chile to other countries in the region cement the multinational’s position as a powerhouse in supply.

AVR offers a complete range of equipment for potato growers – including cultivators, planters, ridgers, toppers, trailed and self-propelled harvesters, and in-store handling solutions.

Morocco's potato exports, declining since 2019, are rebounding. Between July 2024 and May 2025, the country shipped 42.9K tons of ware potatoes, worth USD 14.9M, signaling recovery in the sector, according to EastFruit analysts.

“Potato Agro” is building a plant in Cherkasy region to process 150–180K tons of potatoes yearly into fries and flour. The facility is under construction, with a flour line set to launch in early 2026, says director Olga Lonska.

The Potato Leadership, Education, and Advancement Foundation (Potato LEAF) is proud to announce Hannah Johnson, a Ph.D. candidate at Washington State University, as the recipient of the organization's 2025-26 academic scholarship. 

UTZ launches limited-edition Lemonade Potato Chips, blending tart citrus with savory crunch for a sweet-salty summer twist. Available now at select retailers, these bright, nostalgic chips are part of UTZ’s bold seasonal flavor lineup.

Producing clear-coated French fries or other potato products with heavy coatings is challenging. Rosenqvists Food Technologies has refined its coating systems to help clients achieve longer runs, less waste, and easier cleaning.