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september 14, 2010
Consumption of 'good' potassium salt can reduce population blood pressure levels
An increased intake of 'good' potassium salts could contribute significantly to improving blood pressure at the population level. The favourable effect brought about by potassium is even estimated to be comparable with the blood pressure reduction ach...From the archive
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september 13, 2010
Michelle Obama urges restaurant industry to step up efforts in obesity fight
First lady Michelle Obama called on restaurateurs to help put an end to childhood obesity in an address made Monday to the National Restaurant Association’s board of directors at their fall meeting in Washington, D.C.From the archive

september 13, 2010
McCain Foods Australia and South East Potato growers settle contract
Another price cut in a contract settled yesterday between South East potato growers and major potato-processing company McCain Foods Australia has threatened to wipe-out the industry if the downturn continues, according to potato producers in the region.From the archive

september 12, 2010
Zeracryl applies lactic acid bacteria to reduce acrylamide in food
Zeracryl, a small research-based Norwegian company has developed a method to reduce the formation of the carcinogenic compound acrylamide during industrial production of potatoes and coffee. International food giants are paying attention.From the archive

september 10, 2010
PepsiCo India to set up low-cost foods unit as buy out talks with Balaji Wafers fail
After repeated unsuccessful attempts to buy out Gujarat-based snacks majors such as Balaji Wafers and A-Top Foods Products, beverage and snacks maker PepsiCo India is in the process of creating its own low-cost foods business and increasing manufactur...From the archive

september 10, 2010
BASF Plant Science identifies case of low level comingling in Amflora fields in Sweden
BASF Plant Science identified extremely small quantities of Amadea potatoes in Amflora fields planted in Northern Sweden during the course of the regular in-house quality controls.From the archive








