Nieuws

Three American chains—Taco Bell, Chipotle, and Ruby Tuesday—are targeting growth in Britain's dynamic but competitive restaurant business.They are huge in the US, but few British diners have heard of Chipotle Mexican Grill (CMG) or Ruby Tuesday (RT). B...

Defra has given scientists at The Sainsbury Laboratory (TSL) the go ahead to conduct a three-year trial on genetically modified (GM) potatoes.   Scientists at TSL - part of the John Innes Centre - are testing potatoes that have been genetically modifie...

Country of origin labelling (COOL) should be not be mandatory for snacks and other foods, as the financial burdens would outweigh any benefits, claims a leading Spanish politician.Spanish MEP Pilar Ayuso was speaking at a European Snacks Association (E...

The European Snacks Association (ESA) is concerned that the recent calls for mandatory country of origin labelling fail to acknowledge the complex supply chains involved in the production of processed foods such as savoury snacks.Any move to enforce ma...

FIJI will soon be reducing the amount of potatoes imported into the country if a potato planting scheme introduced yesterday becomes successful.And chips manufacturer Flour Mills of Fiji has assured it would work closely with farmers to use the locally...

Avebe mag een deel van dochterbedrijf Meelunie verkopen aan Hoogwegt. De Nederlandse Mededingings Autoriteit (NMa) heeft geen bezwaar tegen de verkoop.   Zetmeelconcern Avebe blijft voor 40 procent eigenaar van Meelunie en verkoopt de overige aandelen ...

Lance Inc. (Nasdaq: LNCE) today announced it is undertaking a series of cost reductions, including a reorganization which will result in a reduction in its workforce of about 2 percent. These actions are being taken to restore profit margins and align ...

Ruim 300.000 mensen hebben in totaal bijna 700.000 nieuwe chipssmaken voor Lay's ingediend.De aanvragen zijn het resultaat van een eerdere reclamecampagne, "Maak de Smaak", waarbij Lay's om nieuwe smaken vroeg.Een jury gaat zich nu buigen ove...

De genetische bouwstenen voor aardappels met duurzame resistentie tegen phytophthora zijn inmiddels voorradig, zegt plantenveredelaar Evert Jacobsen.

Idaho ag groups hope to find new export opportunities in China during a trade mission led by Gov. C.L. "Butch"Otter, from June 4-12.Potato processors from Idaho and the Idaho Potato Commission will focus on promoting frozen and dehydrated pot...

Although restaurant traffic declined for the seventh consecutive quarter in the first quarter of 2010, the rate of visit losses began to ease compared to steeper declines in previous quarters, according to The NPD Group.

Stocks of genetic material for potatoes with sustainable resistance against phytophthora are now available, says plant breeder Evert Jacobsen. He is, however, not allowed to conduct any field trials with these recently acquired resistant genes.Six diss...

Retail prices of potatoes are expected to remain stable in the next three months, despite monsoons being right at the doorstep in most parts of the country as rabi production in key growing states of Uttar Pradesh and West Bengal has exceeded estimates

Irish Scientists have warned potato farmers to be on alert for a new aggressive strain of potato blight called “Pink 6”.Stephen Kildea of Teagasc, the agriculture and food development authority, said the new strain could not be properly controlled by s...

La empresa Lays Andinos Snacks América Latina de Lima compra por campaña 150 toneladas de papas a los productores de la organización del valle de Yacus. Los agricultores entregan 7 variedades: Sumaj Sonjo, Ccerorani, Chingos, Wencos, Talmish, Tumbay, N...

The Potato Council has launched its aphid monitoring campaign for this season to provide growers with the latest information on the activity of crop-damaging pests.A network of 100 yellow water traps set up to monitor aphid movements across different p...

During the Europatat congress workshop the unique British integrated potato supply chain has been presented. The role of the scientific world, the seed and ware producers and the packing stations was illustrated by Prof. I. Crute, D. Walker and A. Gibs...

Adding the hydrocolloid HPMC to a batter can reduce the uptake of oil during frying and enhance the ‘crunch’ on eating the crispy crust, says new data from Europe. Scientists from TI Food and Nutrition, Spain’s CSIC, and TNO Quality of Life examined th...