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The province Alberta has put an end to Calgary's trans fat initiative. In January 2008, the Calgary Health Region began limiting the amount of trans fats restaurants could use to less than two percent. It was the first part of a multi-phase initia...

Phileas Fogg, the recently re-launched premium snack brand with truly authentic flavours, is hitting TV screens nationwide on the 16th March. United Biscuits UK’s £3m advertising campaign will promote the iconic range of delicious savoury snacks, which...

Het plan voor een landelijk poolfonds voor een betere aardappelprijs is dinsdagavond op een eerste bijeenkomst met grote waardering ontvangen. Ongeveer 200 zuidwestelijke aardappeltelers waren in Bergen op Zoom aanwezig. Ze kregen informatie over het g...

Portion-controlled packaging for snacks could play a dual role in fighting raging obesity rates by reducing consumer calorific in-take and heightening awareness to portion size, finds new research from the US. Scientists at the University of Colorado D...

McCain Foods has launched a new scholarship scheme for students at Askham Bryan College, York, who are studying degrees in any subject relating to potato production or processing.As part of the sponsorship McCain is offering up to £5000 towards tuition...

With potato-processing plants around the world, McCain Foods has a total production capacity to make more than one million pounds of french fries an hour. In fact, the company makes one-third of all frozen french fries in the world. Despite the high pe...

The potato industry needs innovation to create a long-term rise in demand, U.S. Potato Board President Tim O’Connor said at the group’s annual meeting.“There’s a difference between increasing demand and just getting a temporary sales bump,” O’Connor sa...

Boeren in de Andes houden de genetische variëteit van de aardappel in stand door soms wel honderd verschillende lokale cultivars te verbouwen. Dat stelt promovendus ir. Stef de Haan, die tussen 2003 en 2006 veldonderzoek deed bij acht boerengemeenschap...

New Zealand’s International Aid and Development Agency (NZAID) is a relatively recent but highly valued partner of the International Potato Center (CIP) (...) NZAID is currently providing support for a CIP research and development project in Latin Amer...

Farm Frites are now using 100 per cent sunflower oil to make their Nature’s Goodness range of chips, wedges and croquettes, meaning diners get a healthier experience when treating themselves. Containing less than five per cent fat even after frying, th...

When Steve Bernard, founder of Cape Cod Potato Chips, learned that he had cancer, he lamented just one missed opportunity in his life. "The only thing that he was upset about was wanting to take his grandsons fly-fishing in Montana,"said his ...

In a case of recent success being no guarantee of future success, potato industry officials are trying to get a message through loud and clear to growers: Don’t plant more spuds than last year.Even keeping acreage right where it is, they say, could be ...

The Canola Council of Canada (CCC) today announced a new wave of investment - $350,000 - into research on the role of canola in the prevention and treatment of heart disease and diabetes.The announcement of funding under the Canola Product Research Fun...

Ever wonder why those French fries taste so good when you are depressed?Here’s one theory: Salt is a natural antidepressant, which might explain why we have a tendency to over-ingest it.Kim Johnson, a psychologist from the University of Iowa, discovere...

A small group of New Brunswick potato industry experts led by provincial Agriculture and Aquaculture Minister Ronald Ouellette is in Cuba this week for a follow-up on seed potato exports and to evaluate trials of different varieties of seed potatoes s...

McCain Foods is targeting a share of the frozen vegetable market with the launch of the sub-brand Express. The microwaveable range, which rolls out this month, is aimed at busy professionals with little time to prepare food, but who are keen to maintai...

McDonald's has announced that it is appointing Kenneth Chan from Singapore as its new CEO for he China area, replacing Jeffrey Schwartz. Chan has 12 years working experience in McDonald's. Prior to this appointment, he was regional manager for Malaysi...

Potatoes are for more than just french fries. With the federal government's aid, a nation-wide network of researchers co-ordinated from Fredericton is hoping to develop new uses for spuds - and help Canadian farmers cash in. The federal government is i...