Nieuws over trends in landbouw en voedsel

Burger King restaurant in China, where RBI and CPE plan to expand the brand from 1,250 to over 4,000 locations by 2035 under a new joint venture.
november 20, 2025
RBI and CPE Join Forces to Drive Massive Burger King Expansion in China
RBI and CPE form a joint venture to expand Burger King in China from 1,250 to 4,000+ restaurants by 2035. CPE invests USD 350M, gaining 83% ownership, while RBI retains 17%. Focus: expansion, marketing, menu innovation, and operations.
Fruit Logistica 2026
november 19, 2025
Science-Driven Horticulture Takes Center Stage at FRUIT LOGISTICA 2026
Robotics, imaging, sensors and data-driven tools will lead fruit and vegetable innovation at FRUIT LOGISTICA 2026. The FRUTIC Science Symposium on 6 February will highlight advances shaping global horticultural production and postharvest management.
Productores colombianos de papa advierten sobre la necesidad de una mejor planificación, análisis de mercado y adaptación al clima para asegurar la sostenibilidad del cultivo
november 19, 2025
Colombia: crisis de precios y re planteo productivo
El sector papero colombiano atraviesa una crisis de rentabilidad marcada por precios bajos, clima incierto y falta de planificación, lo que obliga a replantear la producción para evitar pérdidas y asegurar el futuro del cultivo.
Brasil mantiene un consumo de solo 4 kg de papa fresca por persona al año, mientras ABBIN impulsa una campaña para aumentar su consumo y valorizar la producción nacional.
november 19, 2025
Brasil: como aumentar el consumo un 50% en tres años
La Asociación Brasileña de Papa en Fresco (ABBIN) se propone un objetivo ambicioso, aumentar el consumo de papa fresca un 50% en tres años, pasando de 4 kg por person por año, a 6 kg.
Balaji Wafers Snacks
november 18, 2025
General Atlantic to acquire 7 percent stake in Balaji Wafers at USD 4 billion valuation
Snack maker Balaji Wafers, which has drawn strong interest from investors and global food companies, is reportedly set to sell a 7% stake to US-based General Atlantic for INR 2,500 crore (USD 282 million).
Kristof Wallays, Director Global Expansion, Innovation & Sustainability at Agristo, highlights the company’s commitment to embedding sustainability into operational excellence.
november 17, 2025
Sustainability report: Agristo Embeds Sustainability in Operational Excellence
Potato Processor Agristo integrates sustainability into operations, using Operational Excellence to improve efficiency and reduce water, energy, and raw material use—turning smarter processes into a more responsible future.
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Mariette Andersson (left) of SolEdits and Kalle Johansson (right) of Lyckeby examine CRISPR-edited potato plants developed to produce storage-stable starch and reduce the need for chemical modification.
november 17, 2025
SolEdits and Lyckeby ready to Launch CRISPR-Edited Potatoes to Deliver Chemical-Free, Storage-Stable Starch
SolEdits and Lyckeby have developed CRISPR-edited potatoes with storage-stable starch, removing the need for chemical modification. Once allowed in the EU, this innovation can save 5,000 tonnes of chemicals yearly in Sweden and up to 75,000 across the EU.
Representatives from Polysense (left) and JADCO (right) sign a strategic partnership agreement to implement AI and Digital Twin technologies in JADCO’s French fries production plant, marking a major milestone in the company’s agri-industrial transformation.
november 16, 2025
Saudi Arabian French Fry manufacturer Al Jouf Signs Strategic Partnership with Belgian AI specialist Polysense
JADCO has signed a strategic partnership with Polysense to introduce AI and Digital Twin technologies in its French fries plant, enabling real-time monitoring, predictive analytics, and automation as part of its agri-industrial transformation.
Technicians examine an xFarm weather-monitoring station used for real-time climate and crop data collection
november 14, 2025
New Cutting-Edge Solutions in Agri-Food xFarm Technologies Presents Its Vision at Agritechnica 2025
xFarm Technologies, a Swiss digital agriculture specialist, will participate in Agritechnica 2025 in Hanover (Nov 9–15). At stand D32, Hall 21, the company will showcase new digital, AI-driven and IoT solutions for smarter, sustainable farming.
McCain Foods Acquires Penobscot McCrum, Strengthening Its North American Potato Network.
november 13, 2025
McCain Foods Acquires Penobscot McCrum to Increase its French Fry Production Capacity in North America
McCain Foods has agreed to acquire Penobscot McCrum LLC, expanding its North American operations. The deal adds McCrum’s modern Washburn, Maine, facility to McCain’s network, strengthening supply, innovation, and support for local farmers.
Europa regula, LATAM produce. Con el Mercosur–UE en la mesa, la papa industrial enfrenta su mayor prueba: competir cumpliendo nuevas reglas.
november 13, 2025
Implications of Free Trade between Mercosur and the European Union
Just ten years ago, 66% of the potato chips consumed in Latin America were imported from Europe; the remaining 34% came from local factories. Today, the ratio has reversed: 66% are produced in the region and only a third arrive from overseas.
El acuerdo entre la Unión Europea y el Mercosur se enfrente a la tajante postura de Francia.
november 12, 2025
Resistencias al tratado de libre comercio entre la UE y Mercosur
La ministra reclamó incorporar una cláusula de salvaguarda agrícola, además de medidas estrictas para impedir la importación de productos que no cumplan las normas europeas de seguridad sanitaria y protección ambiental.
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French fries processing
november 11, 2025
India’s French Fry Revolution: From Local Fields to Global Plates
India has rapidly evolved from a minor importer to a leading global exporter of frozen french fries, driven by innovation in potato processing, contract farming, and technology centered in Gujarat, transforming its agricultural landscape into a world-class food industry.
Maryluz Contreras from Colpar, Huancayo, shares her potato expertise as project staff and local farmers test and select the most promising varieties near her home.
november 10, 2025
CIP-Asiryq: New Blight-Resistant Potato Boosts Farmer Resilience
A new potato variety, CIP-Asiryq, developed by the International Potato Center and Indigenous farmers in Peru, resists late blight, cuts fungicide use, cooks faster, and boosts farmer income, offering a climate-resilient solution worldwide.
Attendees review potato packaging equipment at Potato Expo 2026 in Dallas, highlighting the latest innovations in processing and packaging technology for the global potato industry.
november 10, 2025
Potato Expo 2026 Set to Bring Global Potato Industry Together in Dallas for Innovation, Networking, and Sustainability
Potato Expo 2026, North America’s largest potato industry event, heads to Dallas Jan. 6–8. Featuring 180 exhibitors, 30+ sessions, and major networking, it unites the global potato supply chain to drive innovation, advocacy, and collaboration.
European Snacks Association Releases Sustainability Report, Showcasing Progress in Sustainable Agriculture and Environmental Responsibility.
november 10, 2025
European Snacks Association (ESA) publishes its 2025 Sustainability Report
The European Snacks Association releases its 2025 Sustainability Report, highlighting members’ efforts in resource efficiency, sustainable sourcing, energy savings, and eco-friendly packaging, supporting the EU Green Deal and circular economy initiatives.
(LR) Johannes Bliestle Chairman of BVEO , Silvia Breher, Parliamentary State Secretary at BMLEH, Thomas Herkenrath, President of DKHV, Olaf Feuerborn Chairman of UNIKA.
november 10, 2025
Specialty Crops Under Pressure: First Parliamentary Evening Calls for Reliable Framework Conditions
Plant protection, bureaucracy, and production costs – these are just some of the issues currently weighing heavily on Germany’s specialty crop sector.
Knowledge and innovation take center stage at Potato Demo Day 2026 — bringing the potato community together to learn, share, and grow.
november 09, 2025
Aardappeldemodag 2026 in Westmaas: ontmoet, leer en ontdek innovatie in de aardappelindustrie
Aardappeldemodag 2026 vindt plaats op 2 september 2026 in Westmaas, met de nadruk op kennisdeling, innovatie en netwerken. Nieuwe hoogtepunten zijn onder meer het Startup Square en live demonstraties, naast belangrijke programma’s zoals het Young Farmers Program en de Knowledge Barn.

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