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januari 21, 2022
Südstärke GmbH has concluded its 2021 potato starch production campaign
Sudstarke GmbH has concluded its 2021 potato starch production campaign. The 2021 production campaign was the most difficult in decades, even team members 40+ years with the company cannot remember anything close.
januari 19, 2022
INIA implementará uso de drones y cámaras termales para ayudar a generar nuevas variedades de papa de alto rendimiento y mejor adaptadas al cambio climático
Los trabajos, que aportarán al Programa de Mejoramiento Genético de Papa del INIA, serán desarrollados por la investigadora de INIA Remehue, Ana María Méndez.
januari 17, 2022
Improve Tillage Practices: Important Questions to Examine
Tillage gets a bad reputation. The truth is, no single method of tillage practice is 'bad', as long as it is done mindfully, timely, and with purpose. Look for precision agriculture solutions and the right equipment to meet your tillage goals Sponsored Content
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januari 17, 2022
Potato company Quebec Parmentier continues its expansion with the acquisition of Ferme G.G. and A. Montminy
Canadian potato company Québec Parmentier announces the acquisition of Ferme G. G. & A. Montminy, a renowned and large-scale seed potato producer located in the Péribonka region of Quebec.
januari 17, 2022
Virtual tour of Iraqi Potato Chips company BEPPCO's Potato Lab
BEPPCO, the Iraq-based potato chips manufacturer and exporter, is always striving to produce the best quality of products. This is achieved with the help of proper assessment of potato quality at the early stages of production
januari 12, 2022
La patata Princesa Amandine recibe el galardón del Sabor del Año 2022
Los consumidores españoles han tardado solo dos años envalorar y reconocer el sabor cremoso y sabroso de la patata Princesa Amandine, que ha sido
recientemente premiada con el sello Sabor del Año 2022 para productos de retail.

januari 09, 2022
Selecting packaging, what makes sense: Bio-based? Recyclable? Biodegradable? Compostable?
Flexible packaging sustainability is a hot agenda topic and with rapidly advancing technology the options are starting to grow. That said, there is still a sustainability collision point of want vs. reality for brand owners and consumers.










