News on Food Trends

Perú es el primer productor de papa de América Latina, con una producción de más de 5 millones de toneladas al año. Sin embargo, el país importó cerca de 10 millones de kilos de papas pre fritas solo en los primeros cuatro meses del 2020.

Yara has recently established a new Incubator Farm, aimed at exploring how a complete potato crop nutrition program that drives productivity and grower profitability can simultaneously lead to a reduced carbon footprint.

The Congress Programme Committee, is delighted to announce that the Congress Programme is now available to view online.

Potato farmers in Kabale District, Uganda are elated following the commissioning of Muhingi Products Factory which is hoped to create added value addition for both sweet potato and Irish potato produce.

The new generation of potato varieties is performing better and better under extreme climate conditions such as drought, according to the recent sustainability report of potato breeder HZPC

En este evento se presentarán las características de las papas que serán liberadas oficialmente como nuevas variedades en la segunda mitad del 2022, de acuerdo con la normatividad peruana vigente.

Free smartphone app Nuru helps African potato farmers to detect late blight (Phytophthora) and early blight (Alternaria) since 2021

United Potato Growers of Canada has hired a new General Manager, Victoria Stamper, of Mascouche, Quebec, a community just north of Montreal. Victoria will join United in this senior role, effective Monday, April 25th.

El conflicto ruso-ucraniano, que ya lleva 40 días, parece estar cambiando los hábitos alimentarios de los consumidores italianos.

The skyrocketing energy prices in 2022 are a huge challenge for potato growers. After all, ensuring good storage conditions in storage areas with the aid of fans and cooling installations costs a lot of electricity.

The FAO Food Price Index (FFPI) averaged 159.3 points in March 2022, up 17.9 points (12.6 percent) from February, making a giant leap to a new highest level since its inception in 1990.

Lamb Weston Holdings, Inc. (NYSE: LW) announced today its fiscal third-quarter 2022 results and updated its fiscal 2022 outlook.

TOMRA Food has unveiled a new brand strategy that highlights the value it creates for customers and food production worldwide, spotlights the ambition it shares with customers

After 20 months of service as the first elected chairman of the NEPG, the Dutchman Jaap Botma from Friesland stopped as scheduled. Jaap was an arable farmer (seed potatoes, sugar beets, onions, cereals, …) for 28 years.

TOMRA, the global provider of advanced collection and sorting solutions, celebrated its 50th anniversary on 31st March. Each of the Group’s four divisions - Collection, Food, Recycling, and Mining – marked the milestone by declaring a collective mission for the future

SNAC International President and CEO, Elizabeth Avery, recently announced the election of new Board officers and directors.

Together with Schneider Electric, the leading global consultant on corporate renewable purchasing, PepsiCo announces pep+ REnew – one of the first collaborations of its kind, and first in the food and beverage industry

Following the untimely passing of Dr. Barbara Wells on 16 February last, the Board of Trustees of the International Potato Center (CIP) has appointed Dr. Oscar Ortiz as Director-General ad interim.