ConAgra Foods, Inc. today announced restructuring plans to improve profitability, advance its growth agenda and unlock shareholder value. The restructuring includes the elimination of around 1,500 jobs (30% of the company’s global office-based workforce). Conagra Foods also announced the relocation of its headquarters to Chicago.

ConAgra Foods Chief Executive Sean Connolly is addressing shareholders this morning at an annual meeting at the Joslyn Art Museum in Omaha.

ConAgra Foods, Inc. (NYSE: CAG) today announced it has issued its 2015 Citizenship Report. The report tracks progress on the company's three-pronged Citizenship platform: Good Food, Stronger Communities and Better Planet.

Today ConAgra Foods, Inc., (NYSE: CAG) reported results for the fiscal 2016 first quarter ended August 30, 2015. The report refers to 'good sales and operating profit performance [for its commercial Foods Segment], primarily due to strong volumes, favorable mix, and efficiencies for Lamb Weston.

ConAgra Foods, Inc., (NYSE: CAG) reported results for the fiscal 2015 fourth quarter ended May 31, 2015. The company also announced it plans to exit Private Brands operations.

ConAgra Foods, Inc. announced today that it has acquired Blake’s All Natural Foods, a rapidly-growing, family-owned company which makes natural and organic frozen meals, including pot pies, casseroles, pasta dishes and other entrees.

Lamb Weston now provides restaurant operators in North America with a tool to find out where the potatoes that become their fries originated and then share that information with their customers.

ConAgra Foods, Inc., (NYSE: CAG) today reported results for the fiscal 2015 third quarter ended Feb. 22, 2015.

ConAgra Foods, Inc., (NYSE: CAG) announced the winners of its 2015 Sustainable Development Awards yesterday, an internal awards program that drives and rewards imaginative approaches to sustainability and produces bottom line business results.