According to MarketsandMarkets™, the modified starch market is estimated at USD 14.92 billion in 2025 and is projected to reach USD 17.30 billion by 2030, at a CAGR of 3.0 percent.

KMC has partnered with UK-based Daymer Ingredients to expand its potato-based solutions in the UK. The collaboration focuses on clean label starches and aims to support sustainable, plant-based innovations for food manufacturers.

At KMC, sustainability is a core focus, and the potato plays a key role in a green transition. In this feature, Irene Kjærskov Pedersen, Head of Sustainability at KMC, explains how life-cycle assessments (LCAs) are used to reduce environmental impacts.

At the annual general meeting last month, Danish potato starch cooperative KMC presented a financial report with several notable accomplishments for the financial year 2023/24

Members of a Danish farmers co-operative experienced a packed 3-day tour of the Angus potato industry recently.

As the first in the world, the innovative Danish ingredients company KMC has managed to create textured potato protein that can be used as an ingredient in plant-based meat.

At the Annual General Meeting at KMC , it was announced that CEO Nicolai Hansen at his own request has decided to resign from his position by the end of June 2019.

Starch manufacturers KMC and AKV Langholt aim to establish commercial production of functional potato proteins from the potato fruit juice remaining after starch extraction, using Lihme Protein Solutions’ proprietary technology