United Biscuits (UBUK), a leading manufacturer of biscuits, snacks and cakes, is pleased to announce the launch of a two for one dining on pack promotion across its Phileas Fogg range.
The brand has teamed up with the UK’s dining promotion company, the Gourmet Society, to offer consumers dining experiences in over 1,000 top restaurants nationwide and drive sales for retailers.
The on pack promotion, featuring across Phileas Fogg’s range including its sharing packs, £1 Price Marked Packs and Handypacks, offers consumers a wide range of different dining experiences.
By entering a code featured on the Phileas Fogg promotional packs on the brand’s website, consumers will receive an instant reward of a two for one dining offer when they buy a main meal in one of over 1,000 participating restaurants.
In addition to the two for one promotion, consumers are also being offered other culinary experiences when they collect three or more Phileas Fogg packs encouraging repeat purchases from consumers.
Phileas Fogg announces new on-pack offer
Like to receive news like this by email? Join and Subscribe!
Get the latest potato industry news straight to your WhatsApp. Join the PotatoPro WhatsApp Community!
精选企业
相关新闻
九月 02, 2026
Ellips Launches CleanFlow Pre-Sorter to Remove Stones, Clods and Defects Before Grading
Ellips introduces the CleanFlow Pre-Sorter, using True-AI to remove stones, clods and defects before potato and onion storage or grading, handling up to 120 t/h while reducing equipment wear, storage losses and manual labour.
八月 16, 2026
Laser Sorting Raises the Bar for Quality and Food Safety in Potato Products
Optimum Sorting's laser technology detects hidden defects, foreign materials, wet centers, soft rot and solanine in potatoes, fries and chips, delivering high-precision sorting with 0.3 mm resolution and up to 3,333 scans per second.
八月 16, 2026
Turn every potato and onion harvest into maximum value at Potato Europe 2026
Ellips will present five True-AI grading solutions at Potato Europe 2026, September 9–10 in Springe, Germany, addressing labor shortages, quality demands and capacity challenges in potato and onion grading.
