Potato Cleaning, Grading and Retail Packaging line
Potato cleaning, grading and retail packaging line
hydro-clear® OWB 3
Florigo hydro-clear® OWB 3 is a solution for stripping water from both the top and bottom of potato slices before frying.
SensoLogic Family
The SensoLogic (SL) product family for chemometric spectroscopy is a comprehensive quantitative and qualitative solution that simplifies modeling and use of your applications with consistent workflow orientation and clear
Flo-Grade® Scroll Grader
The Flo-Grade™ has been developed to be installed with our Flo-Cut™ sizer halver unit or on its own as a stand-alone potato or tuber grader. It has a tapered screw design for gentle grading and transfer of potatoes.
H-Flow Conveyor®
The H-Flow Conveyor® guarantees less product breakage and loss of coating and flavouring, compared to vibratory transfer systems.
Shake grading line SG80 series
Shake Grading line sg80 series hand feed inspection on the roller inspection table
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DirectDrive System
The DirectDrive™ System (DDS™) spiral technology from Intralox is a flexible, low-energy solution to increase efficiency in can-making plants that functions both single- and bi-directionally.
VFFS rotary polyethylene packaging system robag® FXIS
tna robag® FXIS is a solution for packaging applications such as fresh produce and confectionery using polyethylene (PE) film.
conti-pro® FF 3
Florigo conti-pro® FF 3 is a French fries frying system designed with a process intended to boost the efficiency of your production line.
Shake grading line SG120 series
SG 120 is designed for companies that are grading potatoes and onions up to 20-25 tons/hour. The line is especially suitable for seed potatoes.
Elea PEF Advantage B 1 and B 1 mini
The compact, all-in-one, affordable, flexible Pulsed Electric Field solution for businesses looking for output up to 6 t/h.
Food Pump
The Pomac CP-AGF program comprises a range of stainless steel pumps, suited for pumping potatoes, vegetables and fruits, without damaging them.
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The Rosenqvists Multi-Zone frying system uses a minimum of oil resulting in high-quality french fry with a longer shelf life. They combine the latest technologies using computer simulation programs and build efficient and reliable process equipment.
ultra-clean® WT 3
Florigo ultra-clean® WT 3 removes clay shells, sand and soil from potatoes and other root vegetables without damaging them.
Flo-Therm® G4 PC Oil Heater
Flo-Mech Flo-Cut® Sizer-Halver is a Potato Grading System, with a Halving Section for Oversized Tubers
STRATA Invicta®
The STRATA Invicta® sets the new standard in steam peeling systems, offering the highest yield at the shortest possible cycle times.
Potato Cheese Shots
The magic of finely blended potatoes, exotic herbs and cheese wrapped in crispy, golden coating of breadcrumbs, is bound to get a huge fan following. The explosion of warm, molten cheese in every bite is worth getting addicted to.
Industrial Potato washing line 600 series
This line is designed to wash industrial potatoes. The principle is that a box is placed in the machine, which then slowly tilts the box so that a hopper or elevator is filled.
