Shake grading line SG120 series
SG 120 is designed for companies that are grading potatoes and onions up to 20-25 tons/hour. The line is especially suitable for seed potatoes.
Small line to pack potatoes
In this example of a small line to pack potatoes (5 ton per hour), produce can be received onto an Elevator where they are fed into a Horizontal Debris Remover, to remove loose dirt, vine, and other debris.
Fully Automated French Fries Processing Line
Allround Vegetable Processing's fully automated French fries processing line delivers up to 120 t/h capacity with advanced automation, centralized control, high-capacity radial graders, 800 m³ storage, and efficient product handling for reliable, high-volume production.
Fry Line
Idaho Steel is active worldwide in designing, producing and installing complete processing lines, factory upgrades and individual machines for french fries.
Washing lines
Tummers offers washers/destoners with a capacity ranging from 15 tonnes/hr to 180 tonnes/hr and continues to develop for more efficiency and better quality.
Peeling line
Tummers peeling lines for the peeling and after-washing of potatoes and tubers are developed with the purpose of high-quality end product and minimal skin loss.
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Potato Flake Lines
Potato flake lines are a Tummers Specialty. Destoning, washing, peeling, cutting, cooking, mashing, drying, flaking, milling and packaging, all effortlessly performed.
Complete lines for French fries
For complete french fries solutions, there’s no better choice than tna. tna helps customers by providing complete processing and packaging solutions to create the ultimate french fry products from a single source.
Frozen French Fries Processing Line
NSSPL has established itself as one of the most trusted and reliable partners in providing comprehensive solutions for Frozen French Fries Processing Lines.
Potato Specialty Processing Line
The NSSPL’s automatic Potato Specialty Line is a state-of-the-art processing system designed for the efficient production of a variety of potato-based products, including specialty items like Hash Brown, Burger Tikki, Crispy Potato Smiley, Wedges, and Other Value-/Added Snacks.
Potato washing, brushing and grading line
Potato Processing line with a washing area, brushing area, and grading area.
Shake grading line SG 60 series
Shake grading line SG 60 series for table and seed potatoes
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Shake Grading line SG80 series
The Allround Shake grader is designed to grade potatoes according to their square size. The potatoes are fed to the top of the machine onto the top sieve. The sieves in the machine shake in sequential frequencies, which causes the potatoes to move along on the sieves.
Blanching for French Fry Line
Tummers French Fry Processing Line Designed with two blanchers, this line ensures consistent blanching for high-quality French fry production.
Large Potato Line – Throughput and storage
With this example of a large Potato Packing Line with a capacity of 90-ton/hour, Wyma illustrates the scale and complexity required to process and handle large volumes of potatoes or comparable root vegetables.
Small Scale French Fry Lines
NSSPL’s French Fry Lines are designed with the latest technologies to produce efficient and reliable process lines. They offer reliability, high quality, and turnkey solutions for frozen french fry production lines.
Hydro-cutting lines
Tummers Food Processing Solutions is the biggest player in hydro cutting technology in Europe. An extensive range of typical Tummers Food Processing Solutions standard equipment is available, while layout and details are custom designed.