完整的马铃薯加工生产线

Tummers offers washers/destoners with a capacity ranging from 15 tonnes/hr to 180 tonnes/hr and continues to develop for more efficiency and better quality.

Potato flake lines are a Tummers Specialty. Destoning, washing, peeling, cutting, cooking, mashing, drying, flaking, milling and packaging, all effortlessly performed.

The Allround Shake grader is designed to grade potatoes according to their square size. The potatoes are fed to the top of the machine onto the top sieve. The sieves in the machine shake in sequential frequencies, which causes the potatoes to move along on the sieves.

NSSPL’s French Fry Lines are designed with the latest technologies to produce efficient and reliable process lines. They offer reliability, high quality, and turnkey solutions for frozen french fry production lines.

Tummers Food Processing Solutions is the biggest player in hydro cutting technology in Europe. An extensive range of typical Tummers Food Processing Solutions standard equipment is available, while layout and details are custom designed.

Potato Processing line with a washing area, brushing area, and grading area.

The ability to provide complete line solutions for potato chip production means customers can rely on a single point of contact to deal with a project from the seed of an idea to full scale production. For true complete solutions, we offer everything across the production landscape, backed by over 40 years’ experience and an expert aftermarket team to ensure continued success.

Shake grading line SG 60 series for table and seed potatoes

Tummers peeling lines for the peeling and after-washing of potatoes and tubers are developed with the purpose of high-quality end product and minimal skin loss.

This line is designed to wash industrial potatoes. The principle is that a box is placed in the machine, which then slowly tilts the box so that a hopper or elevator is filled. This is line includes the washing machine U 500.

Radial potato grading line R120 series

In this example of a small line to pack potatoes (5 ton per hour), produce can be received onto an Elevator where they are fed into a Horizontal Debris Remover, to remove loose dirt, vine, and other debris.

With this example of a large Potato Packing Line with a capacity of 90-ton/hour, Wyma illustrates the scale and complexity required to process and handle large volumes of potatoes or comparable root vegetables.

Shake Grading line sg80 series hand feed inspection on the roller inspection table

The NSSPL’s automatic Potato Specialty Line is a state-of-the-art processing system designed for the efficient production of a variety of potato-based products, including specialty items like Hash Brown, Burger Tikki, Crispy Potato Smiley, Wedges, and Other Value-/Added Snacks.

The TNA tortilla chips line is an efficient, high-quality production setup designed to streamline tortilla chip manufacturing. It includes stages for mixing, shaping, frying, seasoning, and packaging. Each stage uses specialized equipment to ensure consistent texture, flavor, and appearance, while minimizing waste and maintaining high production speeds.

Kiremko French Fry and Coated French Fries Line is an advanced potato processing system designed for high-quality frozen fries production, featuring efficient peeling, precision cutting, coating, frying, and energy-saving technologies.

Tummers Food Processing Solutions has built up extensive knowledge of potatoes as a raw material and the best methods for processing them.