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Wire mesh belts are ideal metal conveyor belts for light transfers and positive drive. The large open area make wire mesh belts a very efficient metal conveyor belt for many applications and a variety of processes.

The magic of finely blended potatoes, exotic herbs and cheese wrapped in crispy, golden coating of breadcrumbs, is bound to get a huge fan following. The explosion of warm, molten cheese in every bite is worth getting addicted to.

Balancing equipment safety with ease of sanitation is a specific challenge with any auger conveyance system.

The GRIMME EVO 280 is a two-row harvester with three separators, hydraulic drive and MultiCrop intake, offering high throughput, flexible operation and efficient crop handling.

Boasting the highest capacity on the market, the TOMRA 3A is the most robust, reliable and cost-effective optical sorter available for growers.

Wizzo Chili Pepper is potato chips brand of BEPPCO

The tna intelli-date® 5 is a smart thermal transfer overprint (TTO) date coder, designed to improve uptime and productivity through the reduction of waste and rejects.

Marel TEX-10 is for ultra-low pressure forming of potato mass for homogenous texture and guaranteed uniform shape. Your potato specialties such as pommes duchesse, hash browns, and croquettes are formed at ultra-low pressure.

The Cerex converts untreated grain, micropellets or mixes of grains & micropellets into a healthy slice, cake, cracker or biscuit. It is the reliable equipment and a true monument for premium brands in the puffed cake production industry.

The DKT50-222 is a strong, straight-running food-grade conveyor belt with 10×1 mm perforations (22% open area), ideal for rice and small products. Hybrid options include chains, side plates, flights, and guide blocks for added strength.

A vertical form, fill and seal (VFFS) food packaging machine capable of packing up to 150 bpm*, the tna robag® TX 3ci is their original, trusted system.

The FLOW-SURE vibratory conveyor is an electromagnetic system widely used in snack processing. With built-in sensors, shared E-MOTION controls, and options like gates, screens, and VIBRA WEIGH seasoning, it delivers precise, efficient, and reliable product distribution.

Almounajed food industries offers wheat-based daisy pellets. The pellet is 3.4 cm to 7 cm long.

Potato flour undergoes a refined process akin to that of potato flakes, with a few crucial modifications. By incorporating potato flour into products, they elevate the flavor, appearance, and shelf life, setting them apart from the competition.

Vermont is a very early-maturing starch potato variety developed in the Netherlands for high early starch yields and efficient processing. It produces large, round, light yellow tubers with firm texture and a starch content of about 20%. The variety shows rapid emergence, early tuber formation, and strong foliage cover, making it ideal for early harvesting.

Rosenqvists Slice Washer System, a patented three-step washing system for optimal water use. When the potatoes are sliced, free surface starch is released and needs to be washed off.

The NSSPL’s automatic Potato Specialty Line is a state-of-the-art processing system designed for the efficient production of a variety of potato-based products, including specialty items like Hash Brown, Burger Tikki, Crispy Potato Smiley, Wedges, and Other Value-/Added Snacks.

AP-LIFT system improves harvesting on heavy clay, loose peat, steep slopes and stony soil. By mechanically cutting the potato ridges and pulling them in with the discs, the problem of excessive or insufficient thrust is eliminated.