产品

NSSPL's blast freezer is engineered to achieve the highest efficiency and quality preservation levels. Our blast freezers quickly lower the temperature of your goods, preserving their flavour, nutritional content, and freshness. Whether working with seafood, meats, fruits, or vegetables, our technology guarantees rapid freezing, avoiding the production of frozen crystals to maintain texture and quality.

Almounajed food industries offers wheat-based Asian finger pellets. The pellet is 2.2 cm to 4.8 cm long.

The CCW-RV Series Multihead Weigher, developed by Ishida, the pioneer in computer combination weighing technology, offers unmatched accuracy and performance.

Himalaya Food International Ltd offers Mini Vegetable Samosas as part of their frozen snacks and appetizers range.

Tolsma offers the Vision Control climate control system for your potato storage. It includes energy management and an app.

Fontane is an early maincrop high-yielding processing variety for the production of French fries and flakes. The variety’s great success is due to its reliably high yield in cultivation – for both consumer and seed potato growers – and its excellent returns in the fries sector.

Agria is a variety suitable for fresh table consumption, french fries/chips and it also crisps well. The cooking type is floury, with excellent fry qualities. Agria has big, oval long tubers, yellow skin, and deep yellow flesh colour.

Restrain is proud to announce the launch of its new Precision Ethylene Treatment (PET) technology, setting an unprecedented standard in storage solutions. This pioneering advancement continues Restrain's legacy of innovation, ensuring optimal potato preservation through the precise application and control of Ethylene, a natural plant hormone crucial for maintaining potato quality.

HT 400 is a 4-row haulm topper ensuring clean topping and smooth operation. It features adjustable flail speed, automatic depth control, and optional haulm distributor for even spreading, with precise contour hood guidance.

DK Transportbaand offers a versatile range of Drive, Idle, Hybrid, Eye Link, Plate Link, and Chain Drive Sprockets. Available in Polyamide or Stainless Steel, with 6–10 teeth and standard widths of 40–50 mm.

The Continuous Churritos Lines are specifically designed to minimize manual handling by operators and to support high-quality industrial-scale production.

The function of the Potato-Forming Section is that the roller cutting and forming machine cuts the dough into oval-shaped blanks using molds. The machine is equipped with front and rear electric moving devices to remove waste dough.

Hermes is a piece of equipment designed for large-scale production due to its robustness and size allows to apply powdered liquids, flavors and salt simultaneously.

Shred for hashbrowns. 1/16 to 3/8" (1.6 to 9.5 mm) particles for potato pancakes or rösti from dicing and french fry screenings and rejects.

Buffers allow to absorb the excess product flow and to dose it back to the line according to the
needs.

Florigo hydro-clear® OWB 3 is a solution for stripping water from both the top and bottom of potato slices before frying.

PPM Technologies scarf-plate feeders are designed to work in tandem with their dry seasoning applicators – seasoning is dispensed onto the scarf-plate

Band spraying reduces the amount of pesticides used. The HORSCH Leeb sprayers with their BoomControl system and nozzles at 25 cm intervals already allow band spraying at 50 or 75 cm intervals.