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The function of the Separation and Slicing Effect System is that the upper separation belt separates the remaining material, and after cutting small pieces by the strip cutter, it is transported to the crusher so that the remaining material is uniform and the crushing amount is stable, so that the mixing ratio with the new material is more stable.

IFCG Seasoned Potato Wedges are golden, crispy, and packed with bold flavor. With a thick, rustic skin-on cut, they deliver a satisfying crunch and balanced seasoning in every bite. Perfect as a side, appetizer, or snack, they pair well with dips, burgers, and grilled meats.

The Comitrol® Processor Model 3640A High Speed (M3640A-HS) is ideal for processing tough or fibrous products in small volume to high capacity production environments.

Bach Snacks SAL introduces Cereal Base Grill Shape Snack Pellets, crafted to deliver a crispy and delicious snacking experience. These grill-shaped pellets expand when fried or baked, forming a light and crunchy texture with an appealing design.

Truthful to its name, these fries have exceptionally extended holding time that ensures long-lasting crispiness, while locking in great potato flavour.

Potato Chips Slicer (Regular) – PO-1 is a compact slicer with a capacity of 400–500 kg/hr, made from SS 304 and aluminum. Powered by a 0.5 HP motor, it is ideal for making slice, stick (lachcha), ruffle, and V-shaped chips with adjustable thickness.

The MinuteMan Accumulation Conveyor provides a gentle accumulation buffer between processing and packaging, designed to protect product quality and minimize breakage.

Absorbent Drying Rollers remove excess moisture from the surface of fresh produce, reducing the risk of bacterial growth. The roller's porous surface draws in moisture as produce travels along the bed.

The Mastermatic Nut Roasting System is a turnkey solution trusted by leading nut processors for producing high-quality products.

The Carborundum Peeler 820 is a state-of-the-art, high-performance peeling solution engineered for continuous mechanical peeling of a wide range of products, including potatoes and even partially frozen fruits like oranges and pineapples.

The Odyssey steam peeler incorporates TOMRA's control software, an enlarged steam peeling vessel, and a weigh hopper.

The TOPPA 800 Combi improves tuber quality by crushing haulm before harvest, enhancing skin set, storability, and reducing virus transfer while enabling efficient 8-row topping in combined operation.

The Sormac MC-44/Vario centrifuge removes excess water from leafy vegetables and other fresh produce. The basket with the product is placed in the machine and once the lid is closed

The Slurry On Demand® Continuous Mixer is a recipe-driven, tankless solution that automatically and precisely mixes seasonings and liquids into homogeneous, lump-free slurries in real-time, based on downstream demand, reducing ingredient waste and operator start-up and cleaning time.

L&T Technology Services (LTTS) provides end-to-end engineering and EPCM services for instant mashed potato processing plants, covering concept design, plant engineering, commissioning, digitalization, and optimization for efficient, scalable, food-safe production.

FAM ultra-flexible flat-belt slicer is designed to slice fruit and vegetables at low to medium capacity. Flexis sophisticated cutting technique guarantees a perfect, precise cut with minimal waste of juice, optimising the shelf life of the product.

Tomfrost Pommes duchesses

Lady Alicia is a premium crisping variety, with medium dry matter content and very low, stable sugars making it well suited to crisp production. It produces high yields of short oval tubers, with yellow skins and flesh and shallow eyes.