产品

The DKT50-208 is a strong, straight-running plastic conveyor belt with a flat-top, closed surface—ideal for meat, fish, fruits, and vegetables. Optional flights and hybrid setups offer added strength, side chains, plates, and guide blocks.

The Aurora Usva Edition is a high-performance re‑peeling unit that refines steam‑peeled root vegetables, recovers rejected items, reduces waste, ensures a smooth, uniform finish, and integrates seamlessly into processing lines for higher yield and efficiency.

Belt Blancher by Sensitar uses steam heating to blanch materials on a conveyor belt for enzyme inhibition, sterilization, and color protection, followed by rapid cooling with water or air before discharge.

Bach Snacks Corn Base Spiral Shaped Pellets (SPS02-ST000) are made from corn powder, starch, sugar, and salt. These pellets expand during frying, creating light, crispy, spiral-shaped snacks.

DK Transportbaand Cleaning Hatches are renowned for their durability and user-friendly opening and locking mechanism.

The function of the Seasoning System is to use the storage hopper, a pneumatic automatic feeding hopper, and then control the amount of feed through the twin screw.

Incalfer’s Screen and Flavoring System consists of a vibrating screen to remove excess oil and particles, followed by a rotary seasoning drum where flavoring is uniformly applied to the product.

Sensitar Steam Peeler 360L efficiently peels tubers, vegetables, and fruits, reducing peel loss to 4–7% vs 30% traditional, using 28% less steam. Easy to clean, maintain, energy-efficient, and robust, boosting yield, efficiency, and profit.

Bach Snacks SAL presents Lentil Base Flat Chips Pellets, developed for a light, crisp texture with a wholesome twist.

​Incalfer offers a 1000 kg/h Pellet Processing Line designed for high-capacity snack production. This line is engineered to handle various pellet-based products with a production capacity ranging from 100 to 1000 kg/h. 

IFCG Seasoned Potato Wedges are golden, crispy, and packed with bold flavor. With a thick, rustic skin-on cut, they deliver a satisfying crunch and balanced seasoning in every bite. Perfect as a side, appetizer, or snack, they pair well with dips, burgers, and grilled meats.

The Continuous Kettle Potato Fryer is designed for high-quality kettle-cooked chips, with a production capacity of 200 kg per hour.

Eqraft Storage Bunker is used to minimizing damage during filling and emptying with product.

The Packo IRP+ Series air-handling centrifugal pumps efficiently move liquids with entrained air or gas. Built in 316L stainless steel with electropolished finish, they ensure high efficiency, low NPSH, and reliable CIP or tanker unloading performance.

The Small Capacity Destoner and Washer by Sensitar is a compact pre-treatment device for small/medium potato plants. Its three modules remove stones, separate impurities, and wash potatoes in one step.

Nubbin Sorter by Sensitar is a key quality control unit in French fries lines. It removes short, broken, deformed, slim strips and debris, ensuring consistent length and appearance of finished products.

Siddharth Starch is supplying native tapioca starch.

Flume Systems transfer products in the early stages of processing, while also separating dirt and debris and gently washing products.