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The IPOS2 – ABISS is a portable gas analyzer for measuring O₂ and CO₂ in modified atmosphere packaging (MAP). It offers high accuracy, IP54 protection, blocked circuit detection, data storage, and can be used portable or bench-mounted for quality control.

IFCG’s Crinkle Cut French Fries deliver a fun, textured twist on the classic fry. Their distinctive wavy ridges create a crispy bite while holding sauces and seasonings exceptionally well, making them ideal for dipping and loaded fry dishes.

The Helix Hydrocutting System from Vanmark is a state-of-the-art industrial cutting solution designed specifically for producing curly fries (spirals) at high volumes.

The Orienting Roll transfers product into a single line in preparation for cutting and slicing – drastically improving performance and efficiency. Its two spiral-wrapped rollers gently transfer and align product from the hopper to your slicer in an even flow.

Siddharth Starch is supplying Seasoning salt.

The Kwatro from Dewulf is a 4-row self-propelled potato harvester with bunker and Flexyclean®.

Abrasive Drum Peeler cleans and peels potatoes using an abrasive-coated plate and cylinder through friction. With 3–5 t/h capacity, 8 brushes, and automatic control, it removes soil and skins efficiently, ensuring gentle peeling and consistent results for potato chip lines.

The DKT50-220 is a durable, straight-running conveyor belt for food processing, featuring 3×3.5 mm perforations (20% open area) for effective drainage. Optional hybrid setup adds chains, side plates, flights, and guide blocks for added strength.

The Electrostatic Drum Flavouring Equipment utilises a rotating stainless steel drum to distribute flavourings evenly over the foodstuff.

FPS VersaFry, developed by GEM, is designed for durability, safety, and easy maintenance. It handles co-product appetizers, poultry, seafood, and delicate dough items. With Operation and Sanitation Modes, it maintains oil quality, improves fire safety, and ensures easy cleaning with consistent frying performance.

Herbort Vibrator 207 distributes, sorts and removes excess water through the use of vibration slots. The gutters are manufactured in different lengths and widths, depending on the available space and the desired performance.

IFCG Skin-Off Sweet Potato Wedges offer a premium, clean look with rich, natural flavor. Made from high-quality sweet potatoes, they cook evenly with a soft, fluffy center and a lightly crisp exterior. Perfect for quick-service restaurants, retail packs, and healthy menus, they bring naturally sweet taste and effortless presentation to every meal.

Oxylos by ABISS is an automated system for detecting micro-leaks and testing seal integrity in packaging. It measures airtightness, O₂ and CO₂ (optional), with no consumables, ensuring accurate, reliable quality control in production.

The Packo MCP3 stainless steel centrifugal pump offers high efficiency, corrosion resistance, and easy maintenance. Ideal for heavy-duty industrial use, it handles clean or contaminated liquids with reliable and long-lasting performance.

FPS Pulsed Electric Field (PEF) Technology, in collaboration with OptiCept Technologies, offers an efficient and hygienic solution for solid food processing. Designed for solids, it enhances processing efficiency while minimizing total cost of ownership and ensuring high hygiene standards.

Bach Snacks SAL presents Potato Base Oval 3D Snack Pellets, specially crafted for a light and crispy texture. These oval-shaped 3D snack pellets expand when fried or baked, delivering a satisfying crunch with every bite.

With Weighing and bagging system for potatoes it's possible to pack Wicketed bags: 2-5 kg and Sacks/boxes: 10-20 kg. It's a very flexible weighing and bagging solution for their customers.

Sensitar Hash Brown Production Line offers a complete solution using French fries scraps and irregular raw materials to reduce costs and improve efficiency. With full equipment, it produces hash browns, waffles, and other products with reliable performance.