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Siddharth Starch is supplying modified potato starch (E1420).

The Incalfer Pellet Loader is designed to streamline the loading process for pellet-based products in snack processing lines. This equipment ensures a continuous and controlled feed into production lines, improving efficiency and consistency.

The Sormac wet bunker NB is particularly suitable for buffering potatoes after scraping or peeling.
The infeed is lateral, preventing the product from falling on the carriers

PFI Bucket Elevator conveyor elevates your product to the next step in your food processing line in a tight footprint.

The InfraLab Series 9 at-line food analyzer provides rapid, accurate measurement of moisture, fat/oil and protein in singles-or multi-component configurations in a variety of food products.

Brush washer 815 is used to wash and peel fruit, and wash after peeling vegetables like potatoes, carrots, turnips, red beets and celery. Inside the trough, an adjustable screw regulates the product flow or the time the product spends in the machine.

Dk Transportbaaand Balanced Weave Belts are straight-running, friction-driven metal conveyor belts offering excellent stability, easy installation, and low maintenance. Ideal for baking, cooling, drying, glazing, washing, and more.

Dry brush machines are used to remove the potato peel after steam peeling.

The Optica Q is a compact optical quality sorter. Fifteen to eighteen tons of seed potatoes are checked for quality per hour. This allows the batch to be read with high capacity. Converted, the Optica Q reads as fast as three people in the inspection room.

DK Shaft Clamps function as locking collars to prevent sprockets from shifting along the drive or idle shaft. Their split design allows for quick removal and replacement, minimizing downtime and simplifying maintenance.

Belt Blancher by Sensitar uses steam heating to blanch materials on a conveyor belt for enzyme inhibition, sterilization, and color protection, followed by rapid cooling with water or air before discharge.

The Packo VPCP is a stainless-steel centrifugal pump engineered for gentle, damage-free handling of foods such as vegetables, potatoes, mussels, shrimp, etc. Its large free passage (213 mm) and specially designed vane allow smooth transport of delicate products without crushing.

The Optical Sorter will sort the flow of potato products on the basis of visual deviations. Discoloration, pips, and unwanted components are 'shot' out of the production process with computer-controlled air valves.

Eqraft Cratematic Master Filler is used for combining gentle product handling, consistent filling patterns and high speed. Cratematic is the perfect solution for filling many types of crates and cartons with consumer packs.

Bach Snacks SAL introduces Cereal Base Grill Shape Snack Pellets, crafted to deliver a crispy and delicious snacking experience. These grill-shaped pellets expand when fried or baked, forming a light and crunchy texture with an appealing design.

IFCG’s 7×7 mm French Fries are light, crisp, and quick to cook, making them a preferred choice for fast-paced kitchens and snack-focused menus. The slim cut delivers faster frying and an enhanced crunch, ideal for quick-service restaurants, fast food outlets, and catering.

Sensitar Potato Flakes Processing Line is a fully automated system that converts fresh potatoes into uniform flakes or powder with high efficiency, featuring continuous processing, hygienic design, customizable capacity, and reliable performance.

IFCG Seasoned Potato Wedges are golden, crispy, and packed with bold flavor. With a thick, rustic skin-on cut, they deliver a satisfying crunch and balanced seasoning in every bite. Perfect as a side, appetizer, or snack, they pair well with dips, burgers, and grilled meats.