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九月 06, 2012
No increase in world food prices in August
The FAO Food Price Index averaged 213 points in August 2012, unchanged from the previous month. Although still high, the Index value is 25 points below the peak (238 points) reached in February 2011 and 18 points less than in August last year. Internat...From the archive
九月 03, 2012
Low/No/Reduced Sodium NPD claims decline despite salt concerns
Despite increased awareness about the risks of too much sodium in consumers’ diets and pledges from governments around the world to reduce salt levels in food, products with low/no/reduced sodium claims have seen some decline over the past years accord...From the archive
八月 27, 2012
Los españoles toman más alimentos saludables que el resto de los europeos
Los españoles toman más alimentos saludables que el resto de los europeos, según un estudio realizado por Herbalife en colaboración con la experta del The Northern Ireland Centre for Food and Health (NICHE), la psicóloga Bárbara Stewart-Knox. Aunque el...From the archive
八月 21, 2012
La primer máquina auto expendedora para niños que ofrece exclusivamente snacks saludables
Se ha presentado la primera máquina expendedora para niños en el Reino Unido, una vending que ofrece exclusivamente snacks saludables, batidos y bocadillos, en total doce productos diferentes que los más pequeños podrán elegir. Como se aprecia en la fo...From the archive
八月 21, 2012
El consumidor comerá más snacks pese a seguir dudando de su salubridad, según reciente estudio
El mercado de los snacks alcanzará los 4.800 millones de euros hacia el 2016 en el Reino Unido, según el informe de mercado de Mintel. No obstante, y a pesar de los buenos augurios, el público sigue manteniendo ciertas ideas preconcebida alrededor de...From the archive
八月 17, 2012
Un estudio asegura que los snacks saludables mitigan el stress de los trabajadores
Si quiere trabajadores menos agobiados y, por tanto, más centrados para rendir mejor, ponga snacks saludables en las máquinas expendedoras de su empresa. Esa es la principal conclusión de un estudio llevado a cabo por la firma Herbalife, en estrecha co...From the archive
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五月 17, 2012
EC approves list of permitted health claims for food
The European Commission has approved a list of 222 health claims for food products. Health claims on food labelling and in advertising, for example on the role of calcium and bone health or vitamin C and the immune system, have become vital marketing tools.From the archive
五月 01, 2012
UK doctors blast McDonalds' Olympic sponsorship
McDonald's is a sponsor for the London Olympics _ and a British doctors' group says that's sending the wrong message in a country with ballooning obesity.From the archive
四月 17, 2012
Award-winning water specialist to speak at World Potato Congress 2012
Dr Colin Chartres, director-general of International Water Management Institute, based in Colombo, Sri Lanka, is to speak at World Potato Congress 2012 (WPC2012). The water management specialist, whose Institute has just won the 2012 Stockholm Water P...From the archive
四月 10, 2012
Aroma of baked potato evokes happiness, researchers found
The smell of a baked potato can actually make us feel happier. Scientists in the UK discovered that the aromas given off during the cooking process can trigger positive memories in the brain.From the archive
三月 15, 2012
Clean-Label And Gluten-Free Add Flavor To Savory Snacks, says Innova Market Insights
Despite ongoing economic difficulties, new product activity in the global snackfoods industry appears to be continuing unabated. Launch numbers recorded by Innova Market Insights showed a strong double-digit increase in 2011. Savory and salty snacks ac...From the archive
三月 01, 2012
Phosphate in food is ‘health risk’ that should be labelled, claim researchers
Food products with high phosphate contents are damaging to the health of the general public, and as such should be labelled, say researchers behind a new study. The report – published in Deutsches Ärzteblatt International – selectively reviewed resear...From the archive
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二月 26, 2012
EFSA: no adverse effects of cultivation GM Amflora potato
The European Food Safety Authority (EFSA) has published a scientific opinion on the Post-Market Environmental Monitoring (PMEM) report for the 2010 cultivation season of the genetically modified Amflora potato.From the archive
二月 19, 2012
Reducing salt in crisps without affecting the taste
Food scientists have found a way of measuring how we register the saltiness of crisps which could lead to new ways of producing healthier crisps — without losing any of the taste. The research by scientists at The University of Nottingham could lead to...From the archive
二月 12, 2012
Zetmeelverwerking bij Avebe gaat gewoon door
De verwerking van zetmeelaardappelen en de werkzaamheden in de voedingsmiddelenfabriek van Avebe gaan gewoon door. De brand in de 'zogenaamde Dextrinefabriek' heeft geen gevolgen voor deze werkzaamheden. Dat schrijft Johan Russchen, woordvoerder bij Av...From the archive
二月 10, 2012
Estiman la exposición al contaminante acrilamida en adolescentes varones españoles
Investigadores del grupo de Calidad, Seguridad y Bioactividad de Alimentos Procesados Térmicamente (Biomaillard) del ICTAN-CSIC en colaboración con la Estación Experimental de Zaidín (EEZ-CSIC) y la Universidad de Granada han estimado la exposición al ...From the archive
二月 07, 2012
Avebe fabriek ontruimd na stofexplosie
Bij aardappelzetmeelconcern Avebe in Ter Apelkanaal is dinsdagmorgen brand uitgebroken na een stofexplosie. Dat gebeurde in de dextrinefabriek, die centraal is gelegen op het terrein. Voor zover bekend is niemand gewond geraakt. Avebe heeft de producti...From the archive
一月 23, 2012
Gourmet raw launches new raw crisps
British raw food brand Gourmet Raw will be launching a new addition to their range in mid January 2012. Their new raw crisps are a snack range, made from sprouted buckwheat, which is contains protein and fibre.From the archive