新闻 来自北美地区

五月 11, 2009
'Lay's local': find out who made your potato chips
This month, Frito-Lay kicks-off its largest ever marketing campaign called "Lay's Local" to celebrate the more than 40,000 Americans across the country who grow the potatoes we use to make Lay’s brand potato chips, who make the chips at Frito...
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Many QSR chains starting to show signs of weakness
五月 10, 2009
Many QSR chains starting to show signs of weakness
As the unemployment rate in the United States continues to rise, hitting 8.9 percent in April, quick-service chains that have so far battled successfully against the recession may find their good fortunes are running out. Analysts last week proffered ...
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Aid promised to PEI potato farmers coming up short
五月 08, 2009
Aid promised to PEI potato farmers coming up short
P.E.I. potato farmers are unable to access anywhere near the amount of money that was promised by the federal government to help them with crops damaged by rains last fall. Last fall, the federal government announced $12.4 million in disaster assistan...
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KFC for news
五月 08, 2009
KFC cancels free chicken deal after Oprah promo
The Oprah Winfrey-fueled free chicken give-away that caused pandemonium this week at Kentucky Fried Chicken restaurants has been canceled due to what the fast-food chain called an "overwhelming response." Roger Eaton, president of KFC in the ...
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Prince Edward Island potato farmers fight rot in storage due to sugar ends
五月 08, 2009
Prince Edward Island Potato Board today welcomed federal assistance for potato storage losses
The Prince Edward Island Potato Board today welcomed the confirmation of assistance for storage losses that occurred as a result of the extreme wet weather in the fall of 2008.  The Board learned of the assistance via a federal government news release...
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French Fries during the frying process
五月 07, 2009
The Future of Fried Foods
Deep Fried Foods - such as French Fries - form a key part of the menu in most restaurants. However, as consumers become more health conscious, they may be looking for healthier menu options.
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Idaho potato growers accept slight price cut in processing contracts
五月 07, 2009
Idaho Potato growers adjust expectations
Idaho potato farmers are planting the state's signature crop, and some are making changes based on reduced processing contracts.Processors that make french fries and other frozen potato products have reduced overall contracted potato acreage in the Nor...
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Kettle Foods launches Create-a-chip potato chips flavor competition
五月 07, 2009
Kettle Foods launches Create-a-chip potato chips flavor competition
Kettle Brand® is inviting fans to shake up the next great Kettle Brand® Potato Chip flavor with the Create-a-Chip Kit, sold at select retailers and online for a limited time.A first for chip lovers, the Create-a-Chip Kit includes everything budding fla...
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Frito-Lay for news
五月 07, 2009
Frito-lay launches SmartFood popcorn clusters - for women only
PepsiCo’s Frito-Lay North America business unit is launching a new snack, SmartFood popcorn clusters, which give women the indulgent flavors they love and also nutrients that they often don’t get enough of. A one-ounce serving of SmartFood popcorn clus...
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Microwavable packaging growing in popularity
五月 06, 2009
Microwavable packaging growing in popularity
Remember the days of sticking a fork into a potato a couple times, then popping it into the microwave for 10 minutes or so? That’s ancient history … or, at least it’s heading in that direction. Microwaveable packaging is quickly catching on, according...
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United States Potato Board for news
五月 05, 2009
The World Experiences US Dehy: USPB Hosts Workshop for International Guests
For the third year running, the United States Potato Board (USPB) hosted guests from select international private voluntary organizations (PVOs) for a workshop to introduce US dehydrated potatoes (dehy) as a sensible solution to food programming. The w...
From the archive
University of Idaho Extension
五月 05, 2009
The University of Idaho wants you to have richly colored potatoes, even after storage
Harvest a red, yellow or purple specialty potato and its skin color will be shiny and bright. That’s paramount, because skin quality drives buyers to put a particular potato in their shopping cart. Store that potato for a month or two, and its skin co...
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Famous Idaho potatoes for news
五月 05, 2009
Idaho Potato Commission announces winners of the Potato Lover's Month Retail Display Contest
The most anticipated retail promotion of the year, the 2009 Potato Lover’s Month Retail Display Contest, proved to be yet another blockbuster hit for the Idaho Potato Commission (IPC) with over 2,150 entries, an 11% increase in participation over 2008....
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Frito-Lay packs to find new life as totebags, notebooks
五月 03, 2009
Frito-Lay packs to find new life as totebags, notebooks
Frito-Lay North America, Plano, TX, a division of PepsiCo, has announced a new partnership with TerraCycle, Inc. (www.terracycle.net) an upcycling company that will take used packaging from Frito-Lay snack products and turn them into affordable, quali...
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Contracts for potatoes not completed in Alberta
四月 30, 2009
Contracts for potatoes not completed in Alberta
Just when it looked as if spring had arrived, southern Alberta was hit with one last snowstorm. However, for potato growers, it should not cause much concern.That was the word from Edzo Kok, executive director of the Potato Growers of Alberta. He esti...
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Key Technology records net loss on lower sales
四月 30, 2009
Key Technology records net loss on lower sales
Key Technology, Inc. (Nasdaq: KTEC) announced today sales and operating results for the second quarter of fiscal 2009 ended March 31, 2009.Net sales for the three-month period ended March 31, 2009 totaled $23.3 million, compared to $29.1 million recor...
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Burger King for news
四月 29, 2009
Burger king profit up in 3Q, outlook cut
Burger King Holdings Inc. lowered its full-year profit guidance, citing the weak economy and the possible affect of the swine flu outbreak that started in Mexico, despite a third-quarter profit increase of 14.6 percent. Burger King said Wednesday tha...
From the archive
Here is what happens to the fry color of potatoes if you store them for five weeks in different places in your home. Take home message (pun intended): do NOT store them in the refrigerator (Courtesy: University of Idaho Extension)
四月 24, 2009
How to store potatoes at home
Potatoes live. Potatoes breathe. And because Potatoes are 80 percent water, these tubers thrive in humid locations. Take heed, consumers wondering about the best spots in your homes to store your potatoes.
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