
六月 25, 2026
French potato sector coordinates transition to the 2026 harvest following record 2025 crop
Following a record 2025 potato crop of 8.6mn tonnes, France's potato sector is coordinating the transition to the 2026 harvest by reducing surplus stocks, ending promotions for the previous harvest and creating retail space for new potatoes.
六月 25, 2026
Potato Demo Day 2026 announces full programme and opens visitor registration
Potato Demo Day 2026 has opened visitor registration for its September event in Westmaas. The programme includes more than 120 exhibitors, 25 knowledge sessions, machinery demonstrations, a Startup Plaza and activities covering the potato value chain
六月 24, 2026
Ishida Europe Appoints Takayo Motegi as Managing Director, Dave Tiso Becomes Chairman
Ishida Europe has named Takayo Motegi as Managing Director, succeeding Dave Tiso, who becomes Chairman. With 30+ years in the Ishida Group, Motegi will lead growth across EMEA, advancing automation, packaging and quality control solutions.
六月 23, 2026
Gpi De Gouwe Renamed Gpi Process Technology to Strengthen Global Food Processing Leadership
Gpi De Gouwe has rebranded as Gpi Process Technology, reflecting its evolution into a specialist in advanced food processing solutions. The company offers turnkey systems for fries, sauces, ready meals, chocolate, and confectionery production.
六月 23, 2026
Branston appoints Tom Seagrief as General Manager of Added Value, expanding oversight of prepared, B2B and mash operations
Branston has appointed Tom Seagrief as General Manager, expanding his remit to prepared retail, B2B peeling and mash operations. The move supports growth plans and follows the successful launch of the company's mash facility in 2024.
六月 23, 2026
España: convenio firmado para fortalecer producción local
Gobierno de Navarra y EROSKI firmaron un convenio hasta 2029 para fortalecer el sector agroalimentario local mediante mayor presencia de productos navarros, apoyo a pequeños productores, innovación, sostenibilidad y colaboración público-privada. Sponsored Content
Sponsored Content
Sponsored Content

六月 23, 2026
España: primer simposio internacional de la patata durante la feria Fruit Attraction
El I International Symposium of Potato reunirá el 5 de octubre de 2026 en IFEMA Madrid a más de 400 profesionales del sector para debatir sobre producción sostenible, innovación, consumo y el papel estratégico de la patata en Europa y el mercado global.
六月 22, 2026
InvestIndustrial (Kiremko, Idaho Steel and Reyco) acquires Tummers and Van der Giessen to bolster its potato processing equipment capabilities
Investindustrial, comprising the Kiremko, Idaho Steel and Reyco brands, has completed the acquisition of 100% of Tummers Group and Van der Giessen, bringing together specialist companies with complementary capabilities across the potato processing value chain. 
六月 22, 2026
Europatat Welcomes EU NGT Regulation, Opening New Opportunities for Potato Innovation
Europatat welcomes the EU’s adoption of the NGT Regulation, opening new opportunities for innovative potato varieties with improved disease resistance, climate adaptability, and processing traits, while boosting breeding research and investment.六月 21, 2026
Elea to showcase new PiCon tools in webinar on PEF process control
Elea Technology will host a free online webinar on June 30, 2026, at 15:00, to present the latest additions to its PiCon portfolio for Pulsed Electric Field process control, including PiCon Vision and PiCon Flow, alongside AI-powered PiCon Sense.
六月 17, 2026
España: un análisis agronómico sobre el futuro del campo español
El futuro del campo español depende de una transformación estructural basada en relevo generacional, tecnificación, sostenibilidad, inversión productiva, formación especializada e infraestructuras que permitan convertir al agro en un sector competitivo, innovador y rentable. Sponsored Content

六月 17, 2026
EUPPA members discuss policy priorities during committee meetings in Brussels
EUPPA members met in Brussels on June 9–10, 2026, to discuss food safety, agriculture, sustainability and policy developments affecting the potato processing sector. The programme also included a visit to the European Parliament.
六月 16, 2026
Protein and fiber enrichment create new opportunities in potato-based snacks
Growing demand for healthier snacks is driving interest in protein and fiber enrichment. Emsland Group highlights ingredient and application solutions for potato-based snacks and will present its portfolio at SNACKEX 2026 in Lisbon.
六月 16, 2026
Aviko Launches Electrification Project at Steenderen Factory to Advance Sustainability Goals
Aviko has started electrifying its Steenderen potato processing plant, advancing its Unlock 30 sustainability strategy. Developed with Liander, the project aims to cut emissions, reduce fossil fuel use, and support lower-carbon food production.
六月 16, 2026
Boema Launches FME Nautilus Series for Hygienic Potato, Fruit and Vegetable Conveyance
Boema, Italian family firm (1979), introduces FME Nautilus hygienic hydraulic food pumps for potatoes, fruits and vegetables. Stainless steel AISI316L design, CIP integration, gentle conveyance, multiple capacities, global supply from Poland. EU.
六月 15, 2026
DKHV Potato Specialist training begins with first module in Hermannsburg
DKHV has launched the first module of its Potato Specialist training program in Hermannsburg, bringing together industry professionals for practical and classroom-based training on potato cultivation, crop protection, field assessment and breeding.
六月 15, 2026
Fanidhar Mega Food Park to Showcase Premium Potato Ingredients at SNACKEX 2026 in Lisbon
Fanidhar Mega Food Park will showcase Standard, Milled and Curcumin Potato Flakes, plus Potato Powder, at SNACKEX 2026 in Lisbon on June 17–18. Visit Booth 559 to explore premium potato ingredients for snacks, bakery and food processing.
