新闻 来自美洲

La planta industrial de papas prefritas congeladas que McCain Argentina posee en Balcarce, se mantiene paralizada desde el domingo a raíz de mejoras en las condiciones de trabajo reclamadas por sus empleados. Solicitan buenos tratos y denuncian “discri...

Idaho’s potato production is expected to total 114 million cwt, down 14 percent from last year’s 133 million cwt and 2 percent below the 2008 crop.

Carlos Sierra, ingeniero agrónomo M. Sc., investigador de INIA Intihuasi y experto en fertilidad y nutrición de plantas afirmó en INIA Remehue, Centro Nacional de la Papa, que “en los últimos años, gracias al trabajo que se ha desarrollado en el marco ...

Kemin Health, L.C. is pleased to announce that Slendesta Potato Extract may now be marketed as a non-Novel Food ingredient in Canada.

The Frito-Lay plant in Casa Grande could increase its work force by up to 60 with the help of an economic development loan from the county and state that may not have to be repaid.

Andrew Freeman, whose Andrew Freeman &Co. of San Francisco consults on marketing for restaurants and hotels nationwide, detailed some top 2011 restaurant trends

'Focus on Potato' has published a new webcast: on 'Corky Ringspot Disease in Potato'

En presencia de las principales autoridades del departamento de Puno, se realizó el lanzamiento de la nueva variedad de papa denominada INIA 317 – ALTIPLANO, la cual cuenta con características que la hacen un producto de excelente calidad y cualidad pa...

After months of speculation to what extent the potato production in North America would be reduced, as of yesterday we have the official estimates from the USDA for the United States.

After months of speculation to what extent the potato production in North America would be reduced, as of yesterday we have the official estimates from the USDA for the United States. The long anticipated report 'Crop production (November 2010)' published November 9, provides detailed information on the fall potato crop in the United States.

Wendy's announces the launch of its new natural-cut fries with sea salt in the United States (nationwide), marking the first complete redesign of the company's classic fries in its 41-year history.

Officials at the Grippo's potato chip plant in Cincinnati, Ohio say a fire damaged their factory to the point that they are unable to produce any snacks.

It seems it's the time of year (already?) companies and organisations bring their predictions for trends of importance in the year 2011.

Recently, a special reception was held in Seattle to raise awareness about the Asian & Pacific Islander American Scholarship Fund (APIASF), which is the largest non-profit organization in the United States devoted solely to providing college scholarships for Asian and Pacific Islander American (APIA) students.

Canada's restaurant and food service industry plays a key role in Canada's economy.

The question of the moment for restaurant operators: Are the winds of healthy change truly blowing, or is it only so much hot air?

A study from Yale University's Rudd Center for Food Policy &Obesity charges that fast-food companies are marketing to youth now more than ever -- increasingly targeting children as young as 2 years old