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Mike Peck, the research technologist in Penn State’s Department of Plant Pathology and Environmental Microbiology, evaluates potato samples for shape, skin texture, skin diseases, and defects. (Courtesy: Robert Leiby)
十月 30, 2021
Penn State potato research program chips in with valuable insights for industry
Pennsylvania has more potato chip manufacturers than any other state in the United States. Consequently, Penn State's potato research program is focused on potatoes for the production of potato chips.
Bushwick Commission, a potato packer in the NorthEast of the United States,  Unveils Newly Designed Potato Packaging
十月 29, 2021
Bushwick Commission Unveils Newly Designed Potato Packaging
Bushwick Commission, a potato packer in the NorthEast of the United States, has announced a packaging redesign for their popular Guarantee label.
PepsiCo Accelerates Digitalization with Launch of Digital Hubs in North America and Europe.
十月 27, 2021
PepsiCo Accelerates Digitalization with Launch of Digital Hubs in North America and Europe
PepsiCo, Inc. announced the establishment of the company's first two Digital Hubs in North America and Europe, with plans to expand to more locations in the future. Hubs to centralize skills, development, and delivery of emerging digital capabilities, such as AI, machine learning...
New study predicts two popular American foods surprisingly resilient to climate change.
十月 27, 2021
Study: Potato supply chain resilient to climate change
A new study led by researchers at the University of Florida predicts that the supply chains for two of American’s most popular plant-based foods — French fries and pasta sauce — are surprisingly resilient to climate change.
USDA and EPA Announce Winners of the Next Gen Fertilizer Innovations Challenge.
十月 22, 2021
USDA and EPA Announce Winners of the Next Gen Fertilizer Innovations Challenge
The United States Department of Agriculture and the U.S. Environmental Protection Agency (EPA) announced the winners of the Next Gen Fertilizer Innovations Challenge, the second of a two-part to Advance Agricultural Sustainability in the United States.
United Potato Growers of Canada (UPGC) report on the 2021 Harvest: Update October 20, 2021
十月 22, 2021
Most Potato Growers in Canada are looking back on an excellent 2021 Harvest
The United Potato Growers of Canada report on the 2021 Harvest as it is in its final stages. Most provinces (with the exception of British Columbia) have enjoyed excellent harvest conditions without cool temperatures or wet conditions.
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FPS Food Process Solutions - a global leader in turn-key freezing and cooling equipment - promotes Richard Quélo to Sales Director, Europe and appoints Argenis Anaya as Sales Manager, Latin America covering Mexico, Central America and
十月 20, 2021
FPS Food Process Solutions Expands Europe and Latin America
FPS Food Process Solutions, a global leader in turn-key freezing and cooling equipment, announces strategic senior appointments in Europe and Latin America, citing positive growth opportunities in these markets.
Reading Bakery Systems (RBS) expands its processing equipment capabilities with its proprietary Industrial Internet of Things (IIoT) platform: RBSConnect
十月 20, 2021
Reading Bakery Systems (RBS) expands its equipment capabilities with its proprietary IIoT platform: RBSConnect
Reading Bakery Systems (RBS), one of the world’s leading manufacturers of snack production systems, announced the expansion of capabilities and services offered by RBSConnect, their proprietary Industrial Internet of Things (IIoT) platform.
Hormel Foods partners with The Better Meat Co to use its meat-like mycoprotein Rhiza, produced via potato-based fermentation
十月 20, 2021
Hormel Foods partners with The Better Meat Co to use its meat-like mycoprotein Rhiza, produced via potato-based fermentation
Hormel Foods Corporation, a global branded food company, announced its venturing company, 199 Ventures, has entered into an exclusive partnership with The Better Meat Co. to bring new mycoprotein - produced by potato-based fermentation - and plant-based protein products to the marketplace.
Double L Global promotes Byron Duffin to President.
十月 20, 2021
Double L Global promotes Byron Duffin to President
Double L Global (Manufacturing) promotes Byron Duffin to Brand President. Prior to Double L, Duffin was with Spudnik for 18 months. Byron’s involvement has helped to rebuild and strengthen the Double L Brand and company.
With over 80 percent of the Aroostook County (Maine) potato harvest complete, yields are expected to be above average. (Courtesy: Julia Bayly | BDN)
十月 19, 2021
It's shaping up to be a banner year for Aroostook County (Maine) potatoes
Don Flannery, president of the Maine Potato Board, is not calling it a record year — yet. But with over 80 percent of this season’s potatoes out of the ground, the longtime industry expert said yields are shaping up to be above average.
Dominic LaJoie, the President  of NPC 2021
十月 19, 2021
National Potato Council Announces New Event: The NPC Washington Summit
United States potato growers and industry partners from around the country are invited to the nation’s capital for the new NPC Washington Summit
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Tasteful Selections named in Inc. Magazines Annual List of Americas Fastest-Growing Private Companies—the Inc. 5000
十月 14, 2021
Tasteful Selections named in Inc. Magazines Annual List of Americas Fastest-Growing Private Companies—the Inc. 5000
Inc. magazine revealed that Tasteful Selections® ranked No. 3644 on its annual Inc. 5000 list, the most prestigious ranking of the nation’s fastest-growing private companies.
Wendy’s Launches New Hot & Crispy Guarantee for its French fries in the im the United States, encouraging Fans to Ditch Dud Spuds at Competitors
十月 13, 2021
Wendy's introduces 'Hot & Crispy Guarantee' for its french fries in the United States
Wendy's is taking a stand against cold and soggy fry disappointment from industry competitors with the introduction of a new Hot and Crispy Fry Guarantee. Reinvented Hot and Crispy Fries are a cut above the competition, preferred nearly 2:1 to McDonald's French Fries in a national taste test
Yechiam Gets, Crop Model Agronomist - World Potato Congress Inc. Webinar - November 11, 2021, at 9:00 a.m.
十月 12, 2021
WPC Webinar: Basics of irrigation for processing potatoes and irrigation scheduling
World Potato Congress Inc. Webinar - November 11, 2021, at 9:00 a.m. Eastern Standard Time with Netafim's Yechiam Gets, Crop Model Agronomist Presenting 'Basics of irrigation for processing potatoes and irrigation scheduling.'
Frito-Lay Invests in US Manufacturing Sites and hires nearly 15000 people in 2021
十月 11, 2021
Frito-Lay Invests in US Manufacturing Sites and hires nearly 15000 people in 2021
Frito-Lay, a division of PepsiCo and leading food manufacturer, announced 2021 site investments to further enable the snack leader’s ability to meet strong consumer demand.
Lamb Weston Reports Fiscal Outlook
十月 08, 2021
Potato Processor Lamb Weston Reports Fiscal First Quarter 2022 Results.
Lamb Weston Holdings, Inc. (NYSE: LW) announced its fiscal first-quarter 2022 results.
The Wisconsin Potato and Vegetable Growers Association Launches website highlighting farmer-led water quality initiatives, FarmersForCleanWater.com
十月 07, 2021
The Wisconsin Potato and Vegetable Growers Association highlights farmer-led water quality initiatives with new website
The Wisconsin Potato and Vegetable Growers Association (WPVGA) have launched FarmersForCleanWater.com, a new website to showcase farmer-led water quality initiatives

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