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Julio Kalazich, Director Nacional del Instituto de Investigaciones Agropecuarias (INIA) y especialista en mejoramiento genético de papa.
八月 25, 2017
En Chile quieren diferenciar variedades y productos de papa de acuerdo a usos culinarios
Para facilitar la elección de los consumidores, la iniciativa contempla cuatro categorías con distintos colores: uso industrial, ensalada, fritura, puré o papas al horno.
From the archive
Adrienne Gorny, a fourth-year doctoral student in Plant Pathology and Plant-Microbe Biology at Cornell University, is the recipient of the 2017-2018 NPC Academic Scholarship.
八月 25, 2017
National Potato Council awards scholarship to Adrienne Gorny for nematode research
Adrienne Gorny, a fourth-year doctoral student in Plant Pathology and Plant-Microbe Biology at Cornell University, is the recipient of the 2017-2018 NPC Academic Scholarship.
From the archive
Las doctoras María Eugenia Segretin, Rita M. Ulloa y Elisa I. Fantino en el invernadero del Instituto de Investigaciones en Ingeniería Genética y Biología Molecular (INGEBI).
八月 24, 2017
Argentina: Investigadores identifican mecanismo de defensa del cultivo de papa
El hallazgo permitiría el desarrollo de plantas resistentes al tizón tardío, una de las enfermedades más destructivas del cultivo de la papa.
From the archive
The Northern Philippines Root Crops Research And Training Center based at the Benguet State University in La Trinidad is supporting potato farmers in the Condillera region by providing them with disease-free planting material - resulting in better yields
八月 24, 2017
New potato varieties available for farmers in Cordillera, Phillipines
Two leading research institutions have partnered to help increase potato production in the Philippines, in order to meet the increasing demand for the crop
From the archive
All dressed potato chips from Whole Foods Market private label brand 365 Everyday Value.
八月 24, 2017
Amazon and Whole Foods Market announce immediate changes as acquisition closes this Monday
Amazon and Whole Foods Market today announced that Amazon’s acquisition of Whole Foods Market will close on Monday August 28, 2017 and a number of changes will be implemented right away.
From the archive
This integrated system built by Heat and Control has a capacity of 17,000 kg/hr (37,400 lbs/hr) and includes a batter applicator design that allows for frying of coated and uncoated fries by simply moving the coating equipment into and out of position.
八月 24, 2017
French Fry manufacturer in China receives Heat and Control fryer with integrated batter coating and de-oiling system
Equipment manufacturer Heat and Control has delivered a high performance fryer for battered french fries to a large potato processor in China
From the archive
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In a hidden experimental field in Wageningen, the Netherlands, surrounded by tall maize plants, there are several smaller plots with potato plants. In some of these plots there are only dead plants, in others the plants have been affected by late blight (
八月 23, 2017
Solynta's revolutionary hybrid breeding technology protects potato from late blight by multi-resistance
The breeders of Solynta have succeeded in making potato plants insusceptible to the dreaded potato disease Phytophthora infestans, using their revolutionary hybrid breeding technique.
From the archive
The Dutch company Solynta has been focused on non-GMO potato breeding (F1 hybrid potato breeding) and the eventual distribution of its varieties as true potato seed instead of seed potatoes (Courtesy: Solynta)
八月 22, 2017
Solynta develops a blight resistant potato variety (non-GMO)
The Dutch company Solynta has developed a potato variety that is resistant to late blight (Phytophthora Infestans). As a result, it could greatly reduce the use of pesticides in agriculture.
From the archive
No clearer indication that the event is close than the fact that all the building materials for the pavilions have been delivered
八月 21, 2017
Potato Europe 2017 in Emmeloord, The Netherlands, coming up in three weeks
In three weeks PotatoEurope 2017 opens its doors. Over 265 exhibitors (+8 %) from 16 countries will share their potato expertise with you in their booths and allow visitors a look in the potato chain of the future.
From the archive
Potato receiving at Avebe Gasselternijveen
八月 21, 2017
Avebe has started up its potato starch plants for another season
The potato season of cooperative Avebe got under way. The first loads of members’ potatoes have been delivered to its starch production plants in Ter Apelkanaal and Gasselternijveen
From the archive
Ennio Pizzoli, founder of the leading Italian potato company named after him, has passed away at the age of 90.
八月 21, 2017
Ennio Pizzoli, passed away at the age of 90.
Ennio Pizzoli, founder of the leading Italian potato company named after him, has passed away at the age of 90.
From the archive
Honduras producirá semilla de alta calidad usando megatúneles
八月 18, 2017
Honduras producirá semilla de alta calidad usando megatúneles
La iniciativa es financiada el USDA y ejecutada por la Secretaría de Agricultura y Ganadería (SAG). Con estas estructuras se espera obtener cerca de 2700 kgs de semilla por ciclo de cultivo.
From the archive
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八月 18, 2017
tna, proveedor de soluciones de procesamiento y envasado, presenta su nuevo sitio web
Presentado con un diseño elegante, limpio y moderno, el nuevo sitio web es totalmente compatible con los navegadores y dispositivos móviles actuales. El extenso portafolio de productos y servicios integrados de tna es fácilmente accesible a través de nuevos mega-menús, lo que facilita que los visitantes encuentren la solución adecuada en tan sólo unos clics.
From the archive
Penn State Researcher Ali Demirci adjusts a bioreactor in which potato waste is being used to produce bioethanol with a novel process that simultaneously employs mold and yeast to convert starch to sugar and sugar to ethanol.
八月 17, 2017
Penn State Researchers find new way to convert potato waste to ethanol
With more than two dozen companies in Pennsylvania manufacturing potato chips, it is no wonder that researchers in Penn State's College of Agricultural Sciences have developed a novel approach to more efficiently convert potato waste into ethanol.
From the archive
Dirk Hays,Texas A&M AgriLife Research plant geneticist: “With Ground Penetrating Radar (GPR), we can image the size of the tubers and get a correlation to the actual physical size of the potato without harvesting them. [...] We can get an almost one-to-
八月 17, 2017
Early maturing potato cultivars can be identified using ground-penetrating radar, finds Texas A&M Agrilife
Dirk Hays,Texas A&M AgriLife Research plant geneticist: “With Ground Penetrating Radar (GPR), we can image the size of the tubers and get a correlation to the actual physical size of the potato without harvesting them. Potatoes are a dream for Ground Penetrating Radar.”
From the archive
Produce industry veteran Dave Rhodes has joined the Idaho Potato Commission (IPC) as Retail Promotion Director-Northeast, based in Indianapolis, Indiana.
八月 17, 2017
Dave Rhodes named Northeast retail promotion director Idaho Potato Commission
The Idaho Potato Commission (IPC) announces that Produce industry veteran Dave Rhodes has joined their team as Retail Promotion Director-Northeast, based in Indianapolis, Indiana
From the archive
Surampudi Sivakumar, CEO of ITC Agri Business Division (Courtesy: Facebook / Surampudi Sivakumar)
八月 15, 2017
Indian FMCG conglomerate ITC Limited plans launch of (frozen) potato products
As Indian FMCG powerhouse ITC rolls out frozen prawns in select cities in the country, the company has lined up a few more product offerings - including frozen (?) processed potatoes.
From the archive
CIP Director General, Dr. Barbara Wells (left) and Vice Minister of Agriculture, Dr. Qu Dongyu, (right) signed a memorandum of understanding at a handover ceremony in Yanqing, Beijing (Courtesy: Chinese Ministry of Agriculture).
八月 15, 2017
Handover of International Potato Center - China Center for Asia Pacific (CCAP) to China
he new International Potato Center-China Center for Asia Pacific (CCCAP) facilities were formalized in a handover ceremony in Yanqing, Beijing on July 11th, 2017.
From the archive

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