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Penobscot McCrum Potato Factory Won't Be Rebuilt After Fire, Company Shifts Focus to Washburn Facility
三月 27, 2023
The Penobscot McCrum potato factory in Belfast will not be rebuilt after a massive fire destroyed the facility one year ago.
Cavendish Farms Wins 2023 Product of the Year Canada Award
三月 23, 2023
It is time to update your shopping list. Cavendish Farms announced that it has won the prestigious Product of the Year Canada Award for its All-Day Breakfast Mini Quick Cook Hash Brown Patties.
McCain Foods Largest Investment ever: Doubling the capacity of its Coaldale potato processing plant
三月 20, 2023
McCain Foods is making a substantial investment in Coaldale Alberta, doubling the size of its potato processing facility and output in Coaldale, Alberta.
Export value increases for all US potato types from July – Dec. 2022
三月 19, 2023
With international markets across the globe showing solid signs of recovery, it’s no surprise that the value of U.S. potato exports was up for all potato types July – Dec. 2022, compared with the same six months in 2021.
Potato Processor McCain Foods releases 2022 Sustainability Report
一月 26, 2023
McCain Foods Limited (McCain) released its Sustainability Report for 2022, underpinning its commitment to producing delicious, planet-friendly food
Diners will pay more for meals that include potatoes
一月 26, 2023
A recent study of 1,500 patrons (consumers who eat out at restaurants) identified habits and opinions of restaurant patrons related to potatoes.
Potato processor Lamb Weston recently reported F2023 Q2 Results
一月 13, 2023
Lamb Weston Holdings, Inc. (NYSE: LW) announced today its fiscal second quarter 2023 results and updated its fiscal 2023 outlook.
Pulsemaster welcomes Ben Lemieux to expand PEF utilization in the Americas
一月 11, 2023
Pulsemaster welcomes Key Account Manager Ben Lemieux to the team to cover the Americas Region. Based in New Brunswick, Canada, Ben Lemieux joins Pulsemaster with 28 years of food processing experience.
United States potato export value increases as demand rebounds
十二月 17, 2022
Across the globe, restaurants are back to operating at normal capacity, borders are opening for tourism, and many consumers are looking for high-quality, nutritious food options, all leading to strong demand for US potatoes.
What Do Consumers Really Think About Restaurant Sustainability?
十二月 14, 2022
In a recent newsletter, Simplot addresses Restaurant Sustainability. Datassential reports that restaurants are moving swiftly to adopt more sustainable business practices. But do their customers even care?
